Crunchy, Golden Granola You Can Make in One Pan

This vegan and gluten-free granola recipe allows you to create a crunchy, healthy treat using only a pan—no oven required. By simmering jaggery or honey with oats, nuts, and seeds on low heat, you can achieve a perfectly toasted texture. The recipe is highly customizable with various sweeteners, spices, and mix-ins, making it an easy addition to breakfast or snacks.