I Made Wine With PREMIUM Korean Grapes
13 Video Views·Jun 28, 2026
Johnny Kyunghwo explores if popular Korean Shine Muscat and Campbell grapes can produce high-quality homemade wine. The process involves manual crushing, adjusting sugar levels, monitoring fermentation, and attempting to carbonate the final beverages.
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Video Summary
AI GeneratedThe creator experiments with making homemade wine using Shine Muscat and Campbell grapes. While the Shine Muscat successfully becomes a light, dry sparkling white wine through a process of fermentation and force-carbonation, the Campbell grape attempt fails due to Kahm yeast contamination, resulting in an undrinkable liquid that is eventually discarded.