Welcoming Spring | Little things that make a home Beautiful 🪴

Hello dear friends,

Spring has officially arrived. I like to celebrate each season by baking something that fits in with the new season. To celebrate spring I made a lemon tiramisu. The desert was lemony and reminded me of a lemon meringue pie. I also sew together some lampshade covers! The lampshade covers add a cozy cottage charm. I think little details like that make a home feel so much more cozy. The next day I do another small sewing project by making pan protectors, to protect my pans from scuffs, I end the video by baking a lemon pound cake! I hope you have a beautiful start to your spring!

Love,
Julia

Lemon pound cake:
1 cup butter
1 1/4 cup sugar
4 eggs
1 tablespoon lemon zest
3 tablespoons lemon juice
1/2 cup whole milk
2 cups flour
1 1/2 teaspoon baking powder
1 teaspoon salt

Bake 350 for 65 - 70 minutes tenting the cake the last 20 minutes so it doesn’t brown too quickly

Once cake cools add the glaze and serve!

Glaze:
1 cup powdered sugar
1 tablespoon lemon juice
Splash of milk