From Field to Fire： The Ancient Art of Turning Sugarcane into Gur

In this video, we take you on a journey through one of South Asia's most cherished and time-honored traditions — the making of Gur (Jaggery). From lush green sugarcane fields to the crackling fire beneath a massive iron kadhai, watch as skilled artisans transform raw sugarcane juice into rich, golden blocks of pure Gur using methods passed down through generations.