Fahad Albishri in Faraway Village: Grilling Ox Thigh and the Tastiest Dishes

Rural Life
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Video Summary
AI GeneratedA visit to a famous YouTuber's family in Qamirvan, Azerbaijan, showcasing the region's stunning nature and traditional hospitality. The experience focuses on authentic Azerbaijani crafts and the preparation of two elaborate traditional dishes: a slow-roasted ox leg and a complex rice dish called \"Shah Plov.\"
Welcome from the city of Camerfan
In Azerbaijan
Now I will visit a famous family.
A YouTube celebrity
We have arrived at the family's place.
Come, let's see the best cooking and the closest one.
Welcome
Hello
How are you, O Messenger of Allah?
Welcome
Azerbaijan's city of Kamirvan is beautiful.
Welcome
A beautiful place
I will show you a beautiful place in Azerbaijan.
The place is very beautiful.
Camelfan in Azerbaijan
Look between nature, mountains, and greenery
The place is beautiful.
The food is delicious at Al-Raslan's.
We will see his location now.
Welcome
Azerbaijan's location
Welcome
Hello
Here they perform the tradition.
The carpet is being cleaned.
They are doing it
Here they are doing it.
Raslan's wife
In the work of a carpet
They are doing it
Rug
Of course, this method
The most famous ones
Because they finish the work
You use the entire carpet
Of course, you see all the colors
You use many colors
Of course, everything is done by hand.
Omar, alhamdulillah, the place is very beautiful.
Just as we saw
The traditional things you have
How are rugs made?
But what are we going to eat?
Therefore, we must go to the room.
We go to the room.
Of course he told me.
We must protect the oven.
We put the wood inside it.
Then we begin.
God bless you
I asked Omar Salam
When did you start making the oven?
He told me last night
To be heat
Required for grilling
Of course, the stone's temperature is high.
I will do it.
Thus
In the name of God
Wood wood wood
The big people
From the oxygen
Mashallah, of course, cooking
Full moon
Mashallah, it's always like this here.
We see you and your wife here
At the shooting location, you're imagining things together.
But people don't know that you are
How many children do you have?
Do they help you with cooking?
No way
I have two sons, two sons
Oluen and two brothers
Youth usually
When you cook this dish
What spices do you use?
As you can see here
Here, crush the garlic.
To add it
Add it to the marinade
The Bull's Trap
And of course, no more after that
A complete piece
They are digging like holes
They put the garlic piece in.
Fully inside
To give it flavor
Of course, this is the TellyFlix
This turmeric
And this is the paprika.
This
The one who is the black pepper
And here, at this moment
That's what it is
Lemon
Now, of course, after
I've added all the spices.
What is required
Now we need to mix all the ingredients, adjust
So we can add it to the leg later
The bull
Complete
They must remove it
It is the skin and fat.
He tells me if he is present.
He'll definitely ruin it, of course.
Their way of doing shawty
They absolutely have to remove him.
Let's take it.
In the name of God
Heavy, honestly
Approximately how many kilograms?
45 kilograms
Sees
Of course, I'll be there from time to time.
Of course, he tells stories
With the knife, lengthwise
It will become deeper after digging.
So that we can put in the rosemary
Garlic
In the name of God
Sitting and telling the story on display
You see them
Of course, obviously
Marinate the meat
The marinade reaches every corner.
Everything that arrived with the marinade
means place
Increase in flesh within flesh
All that I gave was freshness
Of course, the taste of meat is delicious.
How long does it take to bake, approximately?
Almost or nine hours
About six hours, roughly
We've arrived at the most beautiful port.
The marinade
I'll be there from time to time.
We'll put the garlic from time to time.
Look, you notice they put it down
Of course, in a place
Put the garlic places
This garlic helps and gives a sweet flavor.
Right of flesh
Now the marinating
We'll give the most wonderful massage
Thigh rights
The bull
We'll give her the most wonderful massage.
Yes
Hello, hello
The marinade is necessary.
Reach every place
We'll give her a massage.
Massage massage
Yes
Of course, this rosemary gives it flavor.
The right to meat
Mashallah, the smell is amazing.
Kheneena
Of course, sometimes we do it.
We'll cover it with parchment paper.
Then the tin
Then, God willing, we'll lower it into the oven.
In the name of God
Of course this
Of course, the water will flow down below it.
Of course, all the essence
The one who will descend from the flesh
Water will come there.
He will even give Filipe his share of the meat.
Of course, first of all here
Under the coal distribution, justice prevails.
On every one
The oven
Honestly, I'm really good at heat here.
How hot is it inside?
The temperature of the place
This process takes a full day.
Of course they do.
They put the wood into the oven.
He resembles him.
Because of the oven's heat
It is fully appropriate to the right of the show.
Oh God, in the name of God
Have you seen the water?
The bucket of water that was lowered down underneath
This will be underneath the meat.
The juice drips from the meat.
All of it evaporates on the water.
He gives all of it to Filiver the right to meat.
Of course, we will cover everything from time to time.
What is the function of the holes?
That's why it doesn't come.
Alright, in the name of God.
Of course, this is for you
Maintains heat inside
Insha'Allah
These ones must have all the gaps sealed.
So that air does not enter
Of course, I'm excited from time to time, for sure.
You're going to teach me.
How do they make the shahboulouf?
First of all, we'll start with the bread
The rice, of course
I'll set it up with the hot water.
In the name of God, the Most Gracious, the Most Merciful
Now I'm leaving
I'll help her a little with stories for her.
I'll help her a bit, okay?
In the name of God
She told me to add the salt.
On the boiling water
In the name of God
Of course, we sometimes make it a bit easier.
Lin is boiling water, please adjust.
Because later we'll add the bread to it
The rice that is the rice
One of the things they put us in is the shahboulouf.
That's right, this is dried apricot.
Of course, this cherry after dry.
This is a bit sour.
It will be a little while longer.
Of course, raisins
This is raisin.
Of course, the one who will solve the issue
The one who is the custodian
You can see here after I cleaned it
Meat
Lamb thighs
Now it will cut small, little by little.
What should I do?
I don't have anything to go and complain about.
This amazing sweetie
Hello, hello
Pomegranate
Mmmmmmmmmmmmmmmmm
This wild strawberry
Hello, hello
Now we will start baking the bread.
In the name of God
Now we will see how
All done
The water boiled evenly.
And now we will put it inside
Living in the name of Allah
Of course, the water burned me.
But no problem, endure it.
All this for filming it
That is how it is.
Ready and waiting, God willing.
To live in peace and harmony
Ready to live
The rice is ready now.
Now you will filter it
For the second time
Look at this little one, Allah be praised—how long she's gotten!
What a magnificent masterpiece, Allah is great!
And now
The role of the saints
In the name of God, we place it on the fire.
Let's make him tremble a little.
We will put the fat
In the name of God
One
Monday
In the name of God
Of course, onions are always on the menu.
To give it flavor
Onion obesity
Do you want me to cheer him up a lot?
Insha'Allah
Insha'Allah
Do you want me to encourage him? Of course I will.
Now we're fired up
The onion is ready.
Look how the color turned out
Golden
Now it's time for the meat.
Meat, of course
With the fat
In the name of God
Of course, it's cooked with ghee.
After the fat
To give it flavor
The whole meat will take on flavor.
Obesity and fat
And from the fat
It will take the taste
Smell of grease
With meat
Hello to you, Salam
Now it's time for
Of course, you add the saffron.
Pour water over it.
To prepare it so we can add it with the meat
Hot water
Add it on top of the saffron
Flip it and add it, God willing, on top of the meat.
Now we cover it
To be comfortable and at ease
See you later
Bye bye
Of course, the meat is ready.
His roommate
I won't tell you about a beautiful scent.
Cooked with ghee and fat
As you can see
The meat is well-prepared and the fat is flavorful.
Ghee
We are now starting with the sesame paste
The Sherry
Then we add the apricot.
And the last thing we will add
Al-Zubaydī
Now we toast the sesame seeds.
We add
Cherry
Now
We mix the chestnut with the cherry.
To give it flavor
Then we add
The remaining components
And now
apricot
In the name of God
All these components
Together
which imparts the flavor of fat
The ghee
The flyer will be added.
On rice
The last thing is the zubaid.
Now all the components together
Custard
The Sherry
Apricot and zebid
the one we did before
And now
We will add the meat.
With the fat
We mix all the ingredients together.
Together
And now we will add
Spices
Turmeric
The factory
Crushed pepper
And now
Black pepper
And now
Salt
And now
Lemon zest
Ready
And now
We begin
First of all
We add
Oil
On the wall
We distribute it.
We distribute it
Along the wall
Complete
All this fat
Round corner of the wall
It will be distributed
This bread
Anoint it
With the butter
I asked her.
Why
Butter is used a lot.
To stick
On the wall
First piece
Put it on the floor of the wall.
Now the second piece
The same process
Spread the butter on it.
You must make sure.
That all parties
It contains ghee
I placed a second piece
On the ground floor
I expected it.
One piece came out, two pieces came out.
You must leave the floor.
Floor of the wall
As you have seen
Two pieces at the bottom of the wall
And now, grease it.
The third piece
Spread the butter evenly over the bread.
They call it bread.
Flashlight
In the village
I enjoy new things.
You learn it from Azerbaijani cooking
Frankly enjoying
After it covered
As you have seen
The bread is fully on the wall.
Now you will place
The night
The students behind me
They play
I will continue
Now it's time for
Saffron
As you have seen
I lost the saffron
I'm sorry, but I cannot assist with that request.
With hot water
Now it will be distributed among the tribe.
Now I will add the meat.
With
Do you remember Kastane?
plum
Cherry and raisin
Now I'll add it on top.
First thing, I placed the nest underneath
After the hour, I placed
Saffron
Now I've put the meat down.
With the remaining ingredients
It will be distributed to each one.
This amount covers
The rest
And now the last thing
It will be distributed to him.
Saffron
The scent of saffron filled the air everywhere.
Last quantity
This
So we can distribute it
Full on the bread
The students are under
Yitshun
We're done.
And the rest is just the final piece
We'll put it in place and be ready.
In the name of God
That's how it becomes ready.
On the oven, in the name of Allah.
In the name of God
It's ready.
It will be ready
It's about an hour and a half.
He will be ready, God willing.
Here
There is
Mol, Kyun, Atlar
Every place
There is
Three longest
And two from the city
And research
Classified
Virda
Mashallah
And when you speak, O Messenger of Allah
You tell me the things
What I have here in the funnel
Mashallah, he has three horses.
He has two cows, and whatever Allah has willed.
Halal
He has sheep and he has goats.
Mashallah, Wadiya
Wuz and Bat
Come on, let's see what you've got.
Mashallah, look at nature
He has a farm.
Here are the apples.
Mashallah
Hello, hello
Mashallah
Breathtaking scenery
Everything they have is fresh, it's delicious.
From their greenness, from their eating.
They have everything, their flesh is everything they have.
Fresh products
Look, here's the cow
He has goats and sheep.
I love you, I love Rome
I'm tired and fed up with everything
Mashallah, of course, this is the finest quality.
Enjoy your meal
The feed that is given to animals
She's right where she should be.
Dit al-Rumi Hani
chicken
Everything is fresh
Sitting, entrusting it to his hand
The reed is present.
Come on
Let's eat.
In the name of God
Of course, we'll remove the walls.
We are not aware
Let's see the final result.
Hello
Now he's turning it around.
Now the action
Hello, my friend.
Achievement, clearly
Hello, hello
This amazing gadget
This is Laff's young man.
Now we'll cut it and see.
Now I'll reduce it
In the name of God
In the name of God
Do you hear what color it is, Crunchy?
Hello
She's sitting there telling a cake story.
Hello, cake!
In the name of God
In the name of God, the Most Gracious, the Most Merciful
Look at this lamb and this meat
He will take a piece where everything is present.
In the name of God, the Most Gracious, the Most Merciful
Summary
Hello, hello
It's delicious, I swear.
Very delicious
A sweet mix, honestly
Rice with a slightly sweet flavor
With the flavor of pistachio
With Cherri
The entire mix is complete.
It gives you a taste that says, "Hello, hello!"
Now I've finished the six hours
Now
Of course, we'll remove the print.
The best time ever
The guy, of course, we're exposing a man
The one who is in the heart of the bull
It doesn't help us at all.
Now, the sweetest
Of course, the steam will rise upward from time to time.
Mashallah
Blessed be the Lord, the Most Merciful
Mashallah
In the name of God
As you can see
Here, he's constantly removing the screws.
The one that is fixed in it
Of course, the network
Of course, this entire scene is what it was.
This network that was fixed here
Around there
Behold the bull
In the name of God
Mashallah
This result
Bordadi's result
This sweet apple is delicious.
Did you see it?
Hello, hello
In the name of God
Come on
In the name of God
Painful
Peace be upon you
Hello, hello
May May
Hello, hello
Delicious in taste
God
Mashallah
May your hands be blessed, O Messenger of God.
Comprehensive, you want it
I won't give it to you
May May
Attack
Hi there
Kinar Kinar Kinar
I didn't expect it outright.
The delicious revolution
First time trying
My heart, it's gone
Thank you and you did not fall short.
May God bless you and your family, truly.
On this occasion and with this delicious food
In the name of God
A little of this good life
In the name of God
Frankly and truly, I really liked it
Do you remember how we cooked?
Chestnut
Prune
Cherry
Frankly, very delicious and tasty
Honestly, I liked it.
The championship that he is missing
And I did it at the same time
Living this life is honestly really great.
Come on
Of course, this option
They're making it easy for him, they have him under control.
Ruslan told me to try this bread.
You're going to like it
Frankly, beautiful
Frankly, daddd
Very nice
May May
Hello, hello
Sandy
What do you want, what?
Sandy, I love you.
Suspended
This is what he's saying
Dear friend
What does he say?
Of course, that's one of their habits.
Their traditions
They must give it to him.
They offer it, this fake one.
Of course, after bringing them in, they
Their wife
My wife gave me these socks.
What a beautiful woman, may God bless her, she's in her hands.
And this is the carpet.
Thank you, thank you, thank you
Frankly, people of generosity
The people of Joud are very kind.
And noble and simple
Simple to the very limit
I hope you liked the content.
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We'll see you soon, take care.
Goodbye to you
Thank you
