Mexico Prickly Pear Harvest From Harsh Desert to Red Fruit Season Cinematic Farming Documentary 2

Careful with that load. Almost there. We need another empty crate up front. These red ones are ready for the market. Careful with that stack, it's getting high. We need more baskets over here. We need more crates over here. Bringing them now. Careful, they're heavy. Careful, this one is heavy. Put it right there. We are almost done. How much for the prickly pears today? Twenty pesos. Twenty pesos a kilo, they are very fresh. Be careful with the peel, they have tiny thorns. I know, grandmother, but they are so delicious. Pass it on, pass it on. Take the tuna very cheap. How much does the ginger cost? Twenty pesos a kilo of tuna. Fresh, fresh.