Iconic Cocktails from San Francisco

I made iconic cocktails from San Francisco
Pisco punch cocktail which is credited to Professor Jerry Burns of the bank exchange bar in San Francisco
You will learn how to make a key ingredient for Pisco punch, a Pineapple gum syrup
We also going to learn how to make a proper Tommy’s Margarita, which was created in the 1980s by Julio Bermejo at his family-owned Tommy’s Mexican restaurant where he was working since he was 6 years old.
Also, Irish coffee cocktail and we will make a proper Tequila sunrise