12 Video Views·May 2, 2026 #gardening #gardentip 📞Join me for the October Gardening and Preservation Zoom Call! https://www.littlemountainranch.com/f...
Learn About the LMR Community! Join the LMR Community to connect with like-minded folks, get access to exclusive content, and take part in our live Q&A sessions!
https://www.littlemountainranch.com/l...
LMR Newsletter Sign-up
Sign up for the LMR Newsletter to get exclusive updates, tips, and recipes straight to your inbox!
https://www.littlemountainranch.com/n...
Join me for the final garden tour of 2025 here at Little Mountain Ranch.
In this video, I’ll take you through what’s still growing strong in the beds, what’s ready to harvest before the frost, and how I’ve been getting our high tunnel ready for winter.
You’ll see:
– What’s still thriving in the garden this late in the season
– The last crops I’m harvesting and preserving
– How I prepare my high tunnel for the cold months ahead
– A few reflections on what worked (and what didn’t) this year
Whether you’re wrapping up your own growing season or planning ahead for next year, I hope this tour gives you some ideas and inspiration for your own cold-climate garden.
Be sure to subscribe so you don’t miss any of the exciting things coming your way, and check out the links below for more on our community, newsletter, and how to grab your copy of the cookbook!
Thanks for watching!
Bunkie Life
https://bunkielife.com CODE: LMR for $250 off
Harvest Right Freeze Dryer
https://affiliates.harvestright.com/1...
Kitchen Aid Food Processor with Dicing Blade
https://amzn.to/3zWwndW
ForJars Canning Lids
https://forjars.co/?sca_ref=2654000.V...
You can also find us on:
Instagram
Follow us on Instagram for daily homestead life and behind-the-scenes!
https://www.instagram.com/littlemount...
Website
www.littlemountainranch.com
Pinterest
Check out our Pinterest for more homesteading tips and ideas!
https://www.pinterest.ca/LMRChelsea/
Our Amazon Store
https://www.amazon.com/shop/littlemou...
Our Favourite Seed Company!
West Coast Seeds
https://bit.ly/3khUsj5
As an Amazon influencer, I earn from qualifying purchases on any Amazon link and from my Amazon store. Thank you so much for supporting our channel!
We would love to hear from you!
PO Box 4463
Williams Lake PO Main,
BC V2G 2V3
Business Enquiries
[email protected]
If you would like to support our channel, you can use the affiliate links above to purchase products we think are fantastic! It costs you nothing, but we make a small commission if you purchase. Thank you so much!
Disclaimer
The content provided on the Little Mountain Ranch YouTube channel is for informational and entertainment purposes only. While we strive to provide accurate and helpful information, we are not professionals. The techniques, ideas, and suggestions shown in our videos are based on our personal experiences and should not be taken as professional advice. Please conduct your own research, consult with professionals, and consider your local regulations and individual circumstances before making any decisions related to homesteading, farming, or any other practices shown on our channel. We will not be held liable for any losses, injuries, or damages arising from the display or use of this information. Always exercise caution and prioritize safety when attempting any project or task.
# garden #gardening #gardentip
Today we are going to take the final tour of the 2025 garden. I'm feeling a little sad about it,
a little bit nostalgic for the beautiful summer that we had. We are going to go through all of
the different things that I still have left to harvest here in my garden and there is actually
a fair bit of food left in here. We have had two, I think two hard frosts over the last couple of
days but up until a couple of days ago we still had beautiful blooming dahlias. I don't know if
you can see them back there, they're looking kind of sad now because the frost definitely hit them
but it was absolutely gorgeous in here up until a couple of days ago. If you are new here my name is
Chelsea, welcome to Little Mountain Ranch and if you've been here before welcome back. Up until
a couple of days ago I was still harvesting dahlias out of my northern garden which is
fantastic. We had our first hard frost two nights ago which definitely killed off anything that was
left in the garden that was at all sensitive but I still have a lot in here that's nice and hardy
and actually tastes better after a frost. This beautiful kale here just gets sweeter with frost
which is fantastic. So like I said we've had one good frost, I'll be able to leave this out here
for a little while yet and actually if you live in a milder zone than we do you can even be
harvesting off kale all winter long. It is incredibly cold hardy so what our plan is is
we're going to be picking all of this kale in the next couple of days and I will be freeze drying it
and then grinding it up for our green powder that we add to our smoothies in the winter time.
I also will often chop it up and blanch it and freeze it and then I'll add that into soups in
the winter as well. So this patch here these are carrots and they have been munched on by the cow
that got in here loves carrot tops but fortunately the roots that are underneath the ground
are still fantastic. So I did want to show you this though. Can you see these tops of these
carrots here that have been munched on like that? This one as well. So a couple of different critters
can do this. Rabbits can do this which is what I believe the culprit is in this case but mice can
also do this as well. I like to get my carrots out of the ground before it starts getting cold
like this and this is the exact reason why I choose to do that. So if you do have a problem
with like rabbits or mice or anything like that in your garden might be worth pulling their carrots
out early before those little critters find them and do this to the tops of all your carrots.
Fortunately I don't have that as a problem on all of these carrots but I will be getting these out
within the next couple of days. Look at these beauties. This one is called red acre. The heads
aren't super large on these because I planted these in the ground late but I still have a few
I'm going to be able to pull out here. These are going to be nice and sweet and absolutely delicious.
The beans of course they do not like frost at all and they have been
thoroughly destroyed by it. This row here is a combination of a win and a loss. This is the row
where I had my garlic planted and when I pulled them out I decided to try to plant some second
plantings of beets and of green beans. It was a little bit late in the season and I did start
them in my little greenhouse over there so they did have a bit of a head start. Transplanted
out here. The beets have done fantastic. Also been munched on by that pesky cow but they are
looking really good. I am super pleased with these. They are not huge by any stretch of the
imagination but they are super sweet because they have had that frost and they are going to make
delicious recipes of all kinds. I absolutely love beets. Talk about this all the time.
So I'm thrilled to have this second planting of beets that I get to pull out of the ground
we store our beets in our root cellar so that's where these are all going to be going. I didn't
plant a ton of beets in the early spring not sure why so that's why I decided to go with the second
planting and I'm super glad that I did. When it comes to the beans I planted the wrong kind of
bean. I planted a bean that is supposed to be a drying bean and when I planted them I didn't
the package thoroughly enough they were light I think they were called purple gray
bean and I just looked at them and I had the extra pack of seeds in my greenhouse from the spring and
I hadn't planted any so I thought well we'll throw those in the ground and I did do a couple of green
beans and those ones actually did well as far as being able to produce enough beans to make it
worthwhile to do that later planting. So it was kind of a little bit of a failure I guess in a way
because I planted the wrong beans. Had I planted it with just a standard green bean or a yellow
wax bean or something like that it would have been fine and I would have ended up with a fairly
decent harvest off of this little second planting here. Generally speaking I don't do successive
plantings so with a few things I do with lettuce and spinach. I do spinach because it bolts in
the heat so I usually will plant some in August because it does well in the cooler temperatures
of our autumns and then lettuce just because it is something that we just eat throughout the whole
summer so we want to have good heads of lettuce throughout the entire summer. But for the rest of
everything because we have such a short growing season here around 110 frost free days usually
this year was much more more like 130 which was fantastic. But because of that short growing
season I tend to plant really aggressively in the spring everything that I need and then as
soon as it's ready to harvest I harvest all of it and that takes a lot of work because I grow
a fairly large amount and then I move on to the next thing that's coming out of the garden and
the last thing I want to do is go have to focus on planting another round of things in hopes that
we'll have a long enough autumn to make it through. I don't know if I'll do this again the
beets for sure I will because these nice small beets that are nice and sweet like these little
tiny ones are are fantastic. I will say though it's a little bit of a myth I have found when it
comes to beets that when they get really large they tend to get really woody or maybe it's not
a myth and maybe they do but because of the way we generally cook beets by slow roasting them over
a long period of time or putting them in soups I usually grate my beets for to adding into soup
and that woodiness I never really experience. Sure if I was to pull a big giant beet out of
the garden compared to one of these little ones cut it and eat it fresh in the garden there's
probably a difference there but because of the way we cook them don't worry about it if your
beets get too big because they'll be just fine and they store really well when they're really big too.
Look at this we still have pansies. Pansies are very hardy little flowers we still have those
blooming and calendula is also surprisingly hardy as well and is still growing. One of the things
that we're going to be doing together over the next week is doing a whole bunch of seed saving
all throughout my garden so these are the calendula seeds here and I want to collect a bunch of them.
Now the one thing about calendula is it does self-seed so all the calendula that I have this
one these guys over here that big patch that's over there are all volunteers so just be aware
of that that they will self-seed especially if you live in a warmer climate than we do
because even in the north here they self-seed quite readily. I do like to save some seeds anyway
though because they are one of my favorite flowers and they're so cheerful and the petals have all
kinds of good nutrients in them that are super good for the skin so I dehydrate and infuse olive
oil with these petals and then use that to make salves and lip chapstick and things like that
which we will also do together in the coming weeks. We have started forming our beds here this is one
of the beds we have beautifully formed and then the chickens came through and kicked out a bunch
of the dirt there and that's my own fault for just not putting in the effort to catch them all and
get them put away but I just wanted to show you something that I have never seen before ever in
my northern garden and that is some fresh weeds coming up here this never happens this time of
year these are all annual weeds though so what's kind of great about this is all of these seeds
would have come up in the spring and they have now come up now and the frost is going to kill
them all off so hopefully that will mean I'll have a little bit less weed pressure next year. I do
have to redo the bed though shasta daisies are still blooming although they do need to be kept
back now they are definitely done for the year look at this guys this is also I've never seen
this in my garden either these are all baby pak choy that self-seeded from where my pak choy went
and they have all come up here that's wild what's kind of funny about that is I tried
two plantings of the pak choy and both of them bolted and now I have literally hundreds of
little pak choy that are coming up there that's funny okay this is very sad what you see behind
me here because like I said two days ago these were blooming and looked beautiful they had not
yet been killed off by the frost that obviously got them this time I actually picked a beautiful
bouquet of these dahlias that are that's currently sitting on my kitchen table so I get to enjoy them
for a little bit yet just the other day so this is the first time that I have ever grown dahlias to
this scale I've grown a few I think last year was the first year that I grew just a few fell in love
with them planted this whole bed with them and they were the joy of the garden for me this summer
I got so much pleasure out of these beautiful plants so I have done a lot of reading into
how to pull the tubers up out of the ground and store them for winter and fortunately because I
do have a root cellar that is the ideal place to to store these I have been asked so many times
if I had pulled my tubers out of the garden yet and the answer is obviously no and the reason that
I haven't is that I was waiting for the kill off like this what would have been even better than
the plants being killed by frost is if they had died back naturally so what happens with tubers
and this goes for any root actually is that a lot of the energy that is produced during the summer
through the photosynthesis and all of those good sugars being produced in these leaves is that
energy goes down into the root this is for potatoes beets turnips parsnips flowers like this
gladiolas anything that forms a bulb or a tuber or a corm anything like that and the reason for that
is because the root needs to get all of that energy it stores it up over the winter and then
it uses that energy to send up the flower the following year or the plant the following year
and if you cut them down too soon then the storage ability of that root can be compromised
and also the energy that that plant has to grow a beautiful flower the following spring can also be
compromised so you do want to leave them in as long as you possibly can however if you live in
the north like me you want to get them out of the ground before the ground freezes because in the
case of dahlias and gladiolas anemones what else did I plant this year I think that was it for
bulbs that I actually need to pull out of the ground or in this case tubers so what we're
going to be doing here is getting these all cut back pulling them out of the ground maybe that's
something that we can do together if you're interested in that over the next couple of days
I have a lot of work in front of me over the next couple of days with harvesting out of this garden
I've got to get all those carrots up the beets could stay in the ground for a little bit longer
but the same as with the carrots where the tops can start to get munched on by critters the beets
are the same so I'll probably get those out need to get those cabbages out the kale the kale can
also stay for a little bit but these I cannot I cannot leave these in the ground because if they
freeze then I lose them all and these were just all so beautiful the nice thing about pulling the
tubers out of the ground is I am going to get the exact same flower as I got off of these this year
there's no cross-pollination that happens within the tuber it's going to be the same as these ones
however I'm also going to try harvesting seed off of the flower heads here because the seed that is
produced will be cross-pollinated and I think that might be kind of fun to to see some of the
cross-pollinations between all these beautiful dahlias that I had here I have never harvested
seed to be honest I don't even know what the dahlia seed looks like but this is a dyed back
flower so we'll pull these off here I don't see any seed at the end of those petals which can
sometimes be the case oh there we go I can see seed down in there can you see that so I am going
to try some seed saving because I just think it would be fun to see some cross-pollinated dahlias
they'd probably be just beautiful so yeah anyway this makes me a little bit sad but it is what it
is it's the way gardening goes what's really nice about what I planted these in is this I filled
with potting soil so the soil is really loose let me show you let's just break off a couple of these
the soil is going to be nice and loose because it's potting soil so these should be fairly easy
to pull out of here so I'm just going to go grab a pitchfork and pull this out and see
how big it is I'm kind of excited because I'm probably going to have a lot more on here than
I started with in the spring it's so big my goodness how am I going to get this out without
breaking it okay there we go so that really was not so bad this is not going to take me long at
all so what I understand anyone who has more experience than me which wouldn't take much since
I've never done this before do tell so my plan was according to everything I've read is to
wash these off really well so that all the dirt is off of them and then dry them out a little bit
and then get them right into the root cellar and not let them dry out too much because that can
actually kill them so if that's what I should do let me know I'm planning on doing this in the
next couple of days we'll get all of these pulled out I will take a knife and cut these off nice and
neatly up here and yeah that's looking pretty good I'm pretty excited about that I'm definitely
going to have to get to dealing with this though within the next couple of days because the
temperatures are dropping again snapdragons are another one that are very hardy when it comes to
the cold and these are actually all self-seeded beautiful snapdragons look at that that self-seeded
in this bed this is where I planted my snapdragons last year and I didn't actually plant any this
year so it's kind of nice to have a few little volunteers this bed is pretty much all weeds what
I did try to grow in here was artichokes which as you can see did not did not grow at all I had the
worst time with dealing with aphids I won't be planting artichokes again because they are just
an aphid magnet but um I so I just gave up on them and right after I gave up on them all of these guys
started blooming so that was kind of perfect I did plant a whole bunch of sweet peas along the
back here that are still blooming which is also kind of wild we are going to be seed saving a ton
of beautiful seed out of these pods when we do our seed saving walk around the garden
in the next week this green stock here I planted strawberries in back in the early early spring
and they looked just beautiful when I had them in my little greenhouse but I brought them outside so
normally strawberries will start coming up in the early spring here they're very hardy they do fairly
well out in the garden but because I had been growing them early I got them going early in the
little greenhouse and they were quite big and beautiful and then I put them outside into the
cold weather we weren't getting frost at that point it just seemed to stunt them and they never
really did anything and they're looking kind of sad but this will be a bit of an experiment where
I'm going to take this and put it in my little greenhouse where it does stay a little bit warmer
at least in the daytime and see if I can't overwinter these strawberry plants because
we can overwinter them in the ground out here no problem in the green stock and we'll see what
happens come spring and see how many end up actually coming back and then what I'll do as
soon as they start coming out of dormancy and they start just breaking the surface I will bring them
outside and let them just do their thing out and hope that we can get some beautiful strawberries
out of this green stock next year. This was my first year with anemones and these anemones are
still blooming too which is kind of crazy they were just beautiful and I loved them so you know
what I'm going to do right now because these are another one that we have to actually pull
out of the ground so I'm going to go grab my pitchfork again and we're going to pull this
out of the ground because these will not live over winter in our climate so I need to get them up too
so we have one there I'm just going to dig around in the spot where I pulled this out
and see if there's any that kind of grew off of this one definitely going to want to get to this
too before the ground gets number one frozen but two too cold for me to work in I'm going to have
to just dig up this whole thing and kind of just go through it to find them because most of the
tops have already died back I'm not finding a ton in there so maybe they don't really spread
that much so yeah these are really small so I definitely want to get in there the ground is
actually not cold at all so I might do this later on today and get all of these pulled out so all of
the what did I plant from Costco the gladiolas the dahlias the anemones I also did I think some
lilies and a few other things every single one of those plants outside of the clematis the clematis
did not do did not grow but everything else did absolutely beautifully so I cannot recommend
the Costco bulbs I'm not sure what the actual company is that that supplies them but I can't
recommend them enough because they were amazing quality so I'm going to put that on my list of
things that I need to get done in the next couple of days all right now we're down in the high
tunnel and as you can see we have it all pretty much ready for winter the only thing I have left
to do is to pull down my bunting flags I pull them down in winter just so that they don't have
that extra exposure to the sun which fades them out I'm actually going to have to dye them in the
spring which I'm looking forward to doing just to brighten them up a little bit because they have
faded out over the last couple of years but I still love them but I need to take those down
but other than that everything has been taken out of here I have the green stock over here
emptied out and I just have this one last flower pot it is still blooming which is just fantastic
definitely within the next two days it's going to be completely dead but I'll leave it here to bloom
until the last flower has faded and then I'll pull it out and throw that into the compost
I am going to be saving seeds off of my petunias this year which I'm really excited
to show you the petunias that are up by my house are still looking absolutely
glorious I'm hoping to get a few more days out of those ones before we start harvesting
oh look at this we have a kitty visiting that's Nala and the cats like hanging out in here in
the daytime they're inside outside cats so they do come outside but I do find them this time of
year down in the high tunnel fairly often the other thing that we need to do is roll up the
sides we do roll up our sides during the winter but we roll them so that the roll is on the inside
instead of the outside so that the snow can come down and kind of shluff off and not build up
against the side and put kind of pressure on the on the wall of the high tunnel and that way that
snow just kind of comes inside and keeps these beds nice and moist which is something that I do
like one of the things that's recommended with high tunnels is every few years to take the
plastic off and allow it to stay exposed to the elements over the winter time because this isn't
getting naturally washed the soil's not being cleaned by rain it builds up salts and minerals
in the soil that can be detrimental to your plants so fortunately for me we did have our
plastic it ripped well this wasn't fortunate but we ended up having to replace the plastic
this year so we kept it off all last winter so I have a few years where I don't have to worry
about taking the plastic off it is a bit of a pain to do it it's held on with these wiggle wires and
it's a lot of work and then you end up tearing it and everything else so leaving it on is definitely
easier than having to take it off this is so cute look at this this is my shade cloth right here
that makes a nice bed for the cats apparently as long as they don't pee on it I'm fine with that
one of the other questions that I have seen in the comment section over the last little while
is how we deal with the drip irrigation system so the drip irrigation itself this tape here it's
called drip tape is quite fragile and I have found that when I pull it up and try to roll it up it
doesn't roll and it ends up cracking a little bit on the folds where you're trying to roll it and
and it damages it so what I have found to be better is actually just to leave it laying
in the beds like this it just seems to last better so this is kind of what I mean so if I went to try
to roll this it folds instead of rolls and then ends up cracking right at the fold so that's why
I just leave it laying like that so we just make sure that there's no water left in here so it's
been all drained off and and then open so that in case any water gets in there it doesn't freeze and
then crack this the reason that we have that filtration there is because we have spring water
and it's very silty the water that comes through to our house is run through a filtration system
but the water that feeds our livestock and the gardens and everything isn't so it's quite silty
which is actually fantastic when it comes to watering the garden because all that silt has
nutrients in it that go into the soil but not so much when you are trying to run silty water through
things with little tiny holes it ends up plugging them up but that filter has worked fantastic I do
have to rinse it every time I water my high tunnel because it gets gummed up with all that silt but
it hasn't plugged up any of these lines over the last couple of years and this drip irrigation was
an absolute game changer for me I was having huge issues with blossom end rot blossom end rot is a
calcium deficiency or caused by a calcium deficiency and a few other minerals as well
in the plant in the tomatoes and it causes the blossom end of the tomato to rot and it's very
discouraging when you go to pick a beautiful big red tomato and the bottom of it is rotten
you might think that if you just add more calcium to your soil that that will remedy the problem
but what the issue actually is is that in order for the plant to uptake the calcium that is in
the soil and most soils have sufficient calcium it needs regular watering in order to do that it
can't uptake the calcium without sufficient water so if you end up with times during the summer
where your plants experience drought they can't uptake the calcium during that period of time and
if that happens right when that plant is developing at the point of where that blossom end rot can
develop if it happens during that window then you're going to end up with blossom end rot and
I was having huge issues because I was hand watering this which was very time consuming
took me over an hour once I put the drip irrigation in and I had consistent watering in
here I have maybe had two or three tomatoes with blossom end rot since we put in our drip irrigation
so highly recommend it for a growing situation like this I would have drip irrigation in my entire
garden if we didn't have this silty water problem but with the amount of times I would have to
wash out the filter while I was watering all my gardens would just be too much of a pain and plus
I kind of want that silt in my garden anyway so I don't mind doing the overhead sprinklers they seem
to work just fine in my garden I know it's kind of sad seeing the high tunnel all empty like this
and seeing the garden come to an end for another year but I have so much preservation to do over
the next four weeks or so just endless endless preservation so I'm kind of ready to not have to
worry about the garden and just get everything pulled out of it and start getting all of that
put up into the pantry we are going to be doing our pantry tour at probably the end of the month
beginning of beginning of or sorry end of October beginning of November is when we usually do it
every year and I'm excited to share with you all of the things that we have grown and preserved
in our garden like I said we're going to be doing a ton of preserving over the next month at least
if not a little bit longer and then we are going to be moving into cooking with all of this food
that we've grown and preserved over the summer and the fall and I'm looking forward to sharing all of
that with you a reminder that we have our harvest call on October 17th and I would love to see as
many of you there as possible you can click the link below this video in the show notes or in the
pinned comment I hope you all have a fantastic day and I look forward to seeing you again next time bye