The Lazy Gardener's Best Vegetables to Grow in 2026

Garden Bliss
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1 Video View·Apr 13, 2026
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I've grown hundreds of different vegetable varieties over the years, but the ones I've
come to rely on the most are what I call my effortless performers. People sometimes ask
how I enjoy plentiful harvests despite being a little bit lazy. Well, the truth is surprisingly
simple. It all begins with smart choices right now. You see, among the many thousands of vegetable
varieties out there, only a tiny handful are so easy to grow and so reliable that they've
actually won awards for it. These are the true standouts, the Oscar winners of the gardening
world if you will, and today we're going to use them to create a low effort, high reward garden
plan. When I'm choosing varieties for my own garden I'm looking for a combination of three things.
These varieties need to perform well even in tricky weather, and if they stand up well to pests and
diseases then all the better. If it doesn't fill the harvest truck, well, I'm not interested. I want
varieties that guarantee me hearty harvests, not meager pickings. And of course it needs to have
exceptional flavor, because what's the point if it doesn't taste amazing? So let's get on with the
first of four beds we'll be laying out today. Bed one, front and center, and as we go along I'll be
dropping each crop into my plan so you can see it come to life. I just love this time of year,
all that dreaming of what's to come, all that promise, and we're laying the foundations to
success right now. This first bed is all about fast, high value returns. Those crops will be
harvesting again and again. And what says fast better than lettuce? So our first crop today is
lettuce salad bowl, and this is one of those varieties that will never let you down. It's held
both a Royal Horticultural Society Award of Garden Merit and an All-America Selection for many years
because it just keeps on reliably producing plenty of leaves without bolting. Snip, snip, snip, and it
just keeps on coming back. In the hungry gap of early spring, a cut and come again lettuce like
this is a real hero. Maximum value for minimum effort. To make it onto either of these prestigious
lists they will have undergone rigorous field trials by horticultural professionals to prove
their superior garden worth. So if you want to skip the guesswork and just go for something you just
know will work, these are the ones to go for. It's like kind of giving yourself a competitive
advantage without all of the hard work and fuss. Also in this bed will go some beautiful spinach,
and the variety I've chosen has beautiful pointed leaves and great resistance to diseases like
powdery mildew. Mercado is a truly stonking hardy green because it's far less likely to bolt
prematurely, which means it runs to seed, and that means you can pick its leaves for much much longer.
And it's also incredibly good in the kitchen, from everything from stir fries to salads. And we can't
have a salad bed without salad onions, can we? So let's drop in a few rows here of a beautiful
bunching onion, Ishikura, which produces lovely long straight stems. This award of garden merit
winner is absolutely the winning ticket for just about anything in the kitchen, and it has really
good resilience to cold which makes it perfect for sowing nice and early. Early salads can be
started off from the second half of winter, so let's sow a tray of this tempting trio right now.
And into my very muddy fingers go the lettuce to start with, and I'm just going to drop in
about two seeds into each plug. And I'm using a all-purpose potting mix here, that's just fine.
There we are, and once they have come up, I will just thin them out
by removing excess seedlings to just leave one seedling in each cell. And then two seeds of
spinach as well, and then for my beautiful bunching salad onions, it's in with between
about six or nine seeds, very roughly, and they'll be grown on as a clump and planted out as a clump
to grow on as a cluster. And with them sown, I'm just lightly covering them over with more of our
mix here. Now obviously when you're sowing into the same tray, don't forget to label for goodness
sake, otherwise you'll get all mixed up. And we'll give them a good water. Now these are just going
to go indoors actually to germinate, just on my kitchen floor at room temperature, not anything
special. And once the seedlings have popped out, they'll come back out here, or you could use
something like a cold frame. Now it really depends on how cold your winters are. If it's brutally
cold, you might want to delay sowing to more like early spring, and you can always use something
like bubble wrap or a few layers of fleecy row cover over the seedlings to keep them really a
little bit warmer on very very cold evenings. And then once these are up, they will get planted
outside in about five to six weeks from popping up. They'll go out initially under some sort of
row cover or horticultural fleece, just to keep them a bit warmer until they find their feet at
least. Hardy salads like this are just so fantastic because they are so forgiving, and they're perfect
for sowing nice and early like this. It might be a bit of a dreek time of year, but do you know what?
The days are already getting longer, and planting like this just fills me with optimism and hope.
And now for the real crowd pleasers! Tomatoes, beans and outdoor cucumbers, all proven varieties
delivering weighty yields. So let's start with tomatoes, and I expect many of you can guess what
I'm going to recommend here. A sweet flavor bomb of a cherry tomato, Sun Gold. These golden tomatoes
have earned a place thanks to their insane sweetness, disease resistance and unstoppable
productivity. Let's add them into our plan. If I had to grow just one tomato for the rest of my life,
it doesn't really bear thinking about, but if I did, this one could well be it, or at least
very high up on the list. Then against this arch here, let's place ourselves some Cobra beans.
This climbing snap of French bean produces long, glossy pods over a ridiculously long season.
Productive, pest resistant and with exceptional flavor. This is the bean I recommend to beginner
gardeners because it's just so easy. Then lastly for this bed, a couple of market's more cucumbers.
Like all of these summer staples, they'll go in towards the end of spring when this current crop
of broccoli will have been harvested and long gone. This award-winning cucumber is famous for producing
loads of straight, dark green fruits, and it copes really well even with inclement, changeable weather,
which means it's perfect for growing outdoors. Oh, and it never gets a bitter taste to it,
unlike some varieties. So that's bed two done, a powerhouse of summer crops. Just thinking about
this plan is getting me excited for summer. By the way, the garden plan that we're putting together
today will be available to download for free as a sample plan within our garden planner, and once
you've got hold of it you can swap out varieties or add your favorites, just customize it to suit.
So if you like, you can use it as a starting point and then evolve from there, and I'll share with you
how to get it at the end of the video. Right, for our next two beds I'm actually going to merge two of
these smaller beds together so I can fit everything in. I hope you'll forgive that indulgence. And for
our third bed we're going to go for some staples that every gardener leans on, so that's beets or
beetroot, carrots, potatoes, and of course onions. Carrot flyaway is an award of garden merit
champion and widely considered to be one of the most reliable carrots you can grow, and that's
because of its very high resistance to carrot fly which can burrow into carrots' ruining roots.
It's also got great color, is sensationally sweet, and has a lovely crunch to it, so into our plan
it goes. Beets or beetroot bolt hardy is practically legendary amongst gardeners, and yes, another
winner. It's winning for me because it's slow to bolt, and bolt resistance in a root crop is a big
deal. Here's the last of my bolt hardy crop here from this season, and I love it because it produces
these beautiful, smooth, almost sweet roots. Other beetroot can be fancier like the candy cane
striped ones, but for taste this is the winner, and the one I come back to year after year. Then
there's onion stueron, and stueron, what a kind of regal name that actually is! This variety is slow
to bolt, it's really reliable, and it stalls fantastically too, so if you are looking for an
onion that lasts well into winter, this is the one to choose. It's always worth growing a few varieties
of potato if you can, but if we had to pick just one, it's hard to beat the classic charlotte. This
award winner is justly a firm favorite, thanks to its firm waxy texture and glorious flavor.
Delicious in salads, or served up steaming hot with lushings of butter and plenty of grinds of
the pepper mill. In our plan they'll be going over here, going in as our kale is coming out, and put
to one side of the bed. They're not going to flop over and get in the way of our root crops and our
onions. And there we have it, a beautiful bed of staples. Simple, productive and dependable. Our
fourth bed will keep your family stocked with delicious, nutritious cabbage family crops from
summer well on into the winter. Brassicas especially do really well when you choose award-winning
varieties like these. So first up, my absolute favorite kale, and I've chosen a variety of
Cavallonero kale called Black Tuscan. Now this one has bagged itself an award of garden merit
because of its exceptionally tasty, incredibly hardy, deeply crinkled leaves. I've got some
Cavallonero growing here actually, and you can see why it's a winner for me. It's architecturally
stunning, one of the most stunning plants you can possibly grow I reckon. Hardy, productive and looks
cracking to boot. Cabbage Greyhound is a classic that has held its award for literally decades,
well you can't teach an old dog new tricks. Greyhound matures early, produces pointed heads
and is really reliable in cooler climates, and it has an exceptionally long sowing window all the
way from late winter to summer, giving up its tasty heads from summer well on into autumn. And
then there's broccoli, and I'm going for a sprouting type called Claret which produces absolutely
stunning purple spears. Sprouting broccoli like this here for next spring is one of the very
finest vegetables you can grow. Great value because it's so expensive to buy in the shops
and really good eating. It takes a bit of time to grow, you plant it in summer to harvest the
following spring, but once it gets going, my goodness isn't it worth it? An absolute winner in
my books for a very good reason, trust me. So that's bed four, our cheerful cabbage family crops. Grow
these and your garden will be productive well beyond the warmer months. So let's take a moment
to zoom out and admire our four beautifully balanced beds on our garden plan there. This
is an award-winning garden plan you can rely on, the lazy gardener's dream. While all of the
different varieties in this plan are of course important, it's also the thinking behind the plan
that makes it work so well. Each bed offers crops that will give a harvester slightly different
times, offering something to pick and enjoy from early spring right through to winter. Your future
self will thank you for this. Vegetables like purple sprouting broccoli and sweet pop-in-the-mouth
cherry tomatoes are delicious, but they can be pricey in the shops, so growing them yourself
seems doubly rewarding. Bed one, our salad bed, gives super fast returns. Bed four, our cabbage
family crop bed, is more of the long game, whereas beds two and three are somewhere in the middle.
All of this means that you'll have something to pick most weeks of the year. Award-winning
plants aren't chosen randomly, they're tested across different soils, climates and conditions.
For gardeners, especially new ones, they're a secret tool to getting that success. One thing we
haven't touched on in much detail is exactly when to plant everything, and honestly that's because
it will be different for each person depending on where you're growing. But if we're using our
garden planner, your plan will tell you exactly when to do that. That's because the garden planner
uses data from your nearest weather station to produce a reliable guide to when to sow,
plant and harvest all of these crops, so they're tailored to your precise location, no guesswork
needed. And if you want to try it, you can enjoy a completely free, no obligation, seven-day trial
of the garden planner. There's no need to share any payment details, and you can even download
and print off your garden plan before the trial comes to an end if you wish, though I may suspect
that you might just find it has too many useful features to give it up that easily. Anyway, just
follow the QR code or link over here to get started, and I will catch you next time.
