Big Autumn Harvest On Only 1/8th Of An Acre! 🥒🍅🌻

Good morning my friends, welcome back. It is a beautiful sunny autumn day today and there is a lot of things to harvest in the garden so I thought I might take you along with me. Let's see how much we can get from Chili's Farm. Let us start here in the tomato cucumber dill garden bed. Let's see if we can find some cucumbers. I harvested some beans from the back row the other day so there shouldn't be any beans but there should be some cucumbers. Hopefully. It's been a tough season for cucumbers this year. Oh my goodness what's going on with this one? It has fused. Oh that is not good. Oh small Australian long whites, they're kind of suffering this year. Another odd one. That garden bed was a bit of a dud. We only got these fellas, these weird looking ones. Let's go to the other cucumber garden bed where there should be some nice big ones. And straight away I can see one right here. Beautiful Lebanese cucumber. Another one here. Oh a market mall. Beautiful. Anything hiding in here? Oh my goodness yes there is. Holy moly. Chunky. That is the problem when you let them sprawl. They're just very easy to miss cucumbers like this one back here. Big one. This is a bit overdone. Any more? Oh my goodness there's one more there. Oh no there's two more. What? How many cucumbers is in this patch? Oh gotcha. And there was one more wasn't there? Yes I do see it. I do see you. You're not evading me. Oh my gosh a big another very choice Lebanese. Oh there's one. Yes. Any more? Market mall. Whoa what is going on with you? Golly that's more cucumbers than I expected. I wonder if that's it. Oh no that's not it. Wait can you see? Gotcha. Oh another one. We must go underneath. Ouchy. We must go underneath and look from the top. Bird's eye view. Are there any more? Yes there are. One, two. I think we are finally done. I always used to love growing cucumbers in a vertical way because then you could fit more together and the airflow is great and you get more cucumbers in the end. But in a very windy and cold summer letting them sprawl on the ground and letting them just do their thing actually is better. We have beans here sprawling up and cucumbers down on the bottom. Ah yeah you know how I said I think we're finally done. Well I forgot that I had another cucumber plant over here. And looky here. One fat fat chunky. Two. Oh and hang on. Three. Next on the list of things to harvest is this beautiful zucchini. Nice. That's going to be tasty. I think we're going to need a bigger basket. Oops. While we're on the topic of zucchinis let's harvest this cocozelle zucchini and let's harvest this black beauty. Let's harvest these azuichkas. Some black from Tula. Now for some sunrise yellow bumblebees. These bumblebees are so good. Let's get some black trifles too. And some black crims. Some tigerellas. Now let's check the hothouse for some Cherokee purples. Yes indeed we do have some blushing here that we could take in before the bugs get to them. No capsicums yet. They're still green. These are my Californian capsicums and then these ones are my Hungarian capsicums. Still green. Pumpkins and corn is not ready yet. But in here there are some spaghetti squash hiding. Let's harvest one. Not all of them. Let's save that for another video. But let's harvest one right now so that we can have it for dinner. Oh I see one. I have one perfect to harvest. It's a big one. It's good. And just for fun let's harvest one Royal Gala apple because that one out there looks mighty fine. Nice. A good snack. Okay I'll have energy to carry on after this final bite. A lot of apples to pick soon. The Royal Gala is first to ripen. Then there's this red one. This red one here. That's next. Then we have the Jonagold up there and then Granny Smith further up there. And we have some spaghetti squash and pumpkins coming up. And finally the tomatoes are producing like crazy. Fingers crossed we don't get an early frost. But it feels like finally summer is here. Summer came in autumn. I thought we were done with tomatoes but no. Look there is a pineapple tomato ready. Black beauties are not ready yet. But there are some Oregon Springs tomatoes. Just some red ones here and there that should be picked. Let's also look at some dry beans. Whoa whoa. Oh wow look at this colour. These are, where's my label? These are Mexican red bush beans. These are really pretty. I have dried beans all along here amongst my weeds. And they all have to be picked and shelled. But that's for another time. Look at this amazing harvest. We've got a ton of cucumbers underneath here. Australian long whites, market maws, Lebanese. And then we have some beautiful zucchinis. Zucchini cocozelle, black beauty and I think this one is a Genovese. But they are just stunning. I mean like they come in all different shapes and sizes and colours and just beautiful organic produce. And then on this side we have the essence of summer. Tomatoes, sunrise bumblebees, black crims, black trifles, azoichkas, black from Tula's, Cherokee purple, the reigning champion, the most beautiful tomato ever. Although the brandy one is pretty damn good too. Siberian tiger that is a bit meh but the colour is spectacular. And this gorgeous spaghetti squash. You just can't help but smack it. It's just so good. I mean look at the colours. Just, I'm so happy with this. So that's the harvest for today. Bigger than I expected. I've been harvesting tomatoes almost every day now and cucumbers every other day. But whoa, quite a lot of stuff coming from the garden which is amazing because this is high quality heirloom organic produce that you can't find anywhere. Nobody sells this stuff. Anyway guys, that's it for today's video. Thank you for watching and thank you so much for commenting. Commenting not only just boosts the algorithm and helps my channel grow but it's also really lovely to read and it's what keeps me going. Thank you and I'll see you next time on Chillie's Farm. Bye.