I cook cabbage and 3 eggs, like this every weekend. Family recipe!

Hi everyone! 👋 Let's learn how to make this delicious stir-fried cabbage with eggs, a dish that tastes better than meat! This simple recipe, inspired by my German grandmother, will guide you through cooking a healthy and easy meal. This is one of my favorite cabbage recipes, perfect for any day of the week, with very simple steps.

Hi everyone, let me know in the comments which country you're watching my channel from!

Ingredients:

3 eggs.

Salt.
1/2 cup cabbage.

Water.
Cook for 15 minutes.

1/2 cup rice.

Vegetable oil.

Onion.
Carrot.

2 cloves of garlic.
Provence herbs.

Black pepper.

Smoked chili powder.
Tomato powder (1 tablespoon).

Water.
50g ground soybeans/1.76 oz.
Parsley.
Cook until golden brown.
3 tomatoes.
200g mozzarella cheese/7.05 oz.
Dill.
50g mozzarella cheese/1.76 oz.
Cook for 15 minutes at 180°C/356°F.
30g butter/1.05 oz.
2 tablespoons flour.
250ml milk/8.45 oz.
Thyme.

Black pepper.
100g gouda bread/3.52 oz.
Thank you for watching to the end of the video and for your comments!
Enjoy your meal!

#food