Ground Beef Stir-Fry with Peppers | Ultimate Rice-Killer Dish!

how to make ground beef stir fry[ASMR]

Ingredients
• 600 g minced beef
• 150 g red bell pepper
• 150 g green pepper
• 15 g ginger
• 6 cloves garlic

Marinate the Beef
• Add 1 tbsp rice wine and 1 tbsp light soy sauce
• Add 1 tsp oyster sauce and 1/4 tsp black pepper; mix well
• Add 1 tbsp cooking oil, mix again, and marinate for 10 minutes

Stir-Fry
• Heat a little extra oil over medium-high heat
• Add the beef and stir-fry until lightly browned at the edges
• Add ginger and garlic; stir until fragrant
• Add 1 tsp chili powder (adjust to taste); stir-fry briefly
• Add bell peppers, 1/8 tsp salt, and 1/2 tsp sugar; stir until slightly tender
• Pour in the cornstarch slurry and stir until evenly coated

💡 Note: 1 tsp = 5 ml, 1 tbsp = 15 ml