From Seed to Table: The Complete Journey of Radishes and Cabbage|從種子到餐桌：蘿蔔和白菜的完整旅程

I spent 100 days transforming tiny seeds into a warm and comforting meal.
There were no dramatic stories, only sunshine, rain, soil, and patient waiting.
I watched a radish grow silently in the soil, and saw a cabbage unfold into its most beautiful form.
Finally, in the simplest way, I expressed my gratitude for the gifts of the land.
我花了100天，把小小的種子，變成了一桌暖暖的飯菜。
沒有驚心動魄的故事，只有陽光、雨水、泥土和耐心的等待。
看一顆蘿蔔在土裡默默長大，看一片白菜舒展成最美的模樣。
最後，用最樸素的方式，感謝土地的贈與。
#rurallife #chinesefood #cooking #food #fromfarmtotable #radish #chinesecabbage #planting #鄉村生活