I don't deep-fry anymore! I learned this trick in an expensive restaurant!

I don't deep-fry anymore! I learned this trick in an expensive restaurant!

T
Taste Fusion
21 Video Views·Dec 25, 2025  #chicken #recipe #food

#chicken #recipe #food #delicious #cooking #homemade
Recipe:

Hello and welcome to the channel!

Chicken wings.

Cover the chicken wings with water.

1 tablespoon baking soda.

1 tablespoon apple cider vinegar.

Let them soak for a few minutes, then rinse thoroughly with water.

Pat dry with paper towels.

Salt and black pepper.

3 cloves of garlic.

2 tablespoons olive oil.

You can also use any other vegetable oil of your choice.

More than 2 tablespoons of oil is plenty; this will give you perfectly golden-brown wings.

1 teaspoon paprika.

2 teaspoons oregano.
Which country are you watching from? I'm very curious! 😊 Bake at 200°C (392°F) for 35 minutes.

2 leeks.

6–7 carrots.

Olive oil and salt.

1 tablespoon honey. Mix well.

Bake at 200°C (392°F) for 30 minutes.

You can bake it along with the chicken wings; just make sure the wings are on top so they brown nicely.

Mmm! Delicious!

Thank you so much for watching, liking, and commenting on my recipes!

I hope you enjoy them and have fun cooking! 😊