Triple Crown, inside the Radnor Hotel, offers classic dishes with a twist

Welcome to Triple Crown. Triple Crown is a new dining destination on the main line inside the Radnor Hotel. It starts with the equestrian theme right from the get go. Jockey equipment lines the walls along with horse themed art throughout the restaurant. Everybody has a love of horses in this area and it's part of the history of the main line. The all day eatery is open for breakfast, lunch, brunch and dinner. Our menu is very approachable to everybody. There are triple crown takes on breakfast like the eggs benedict with a thick cut smoked pork loin, avocado toast and house made pastries are on the menu. Turned those croissants, chocolate croissants, muffins, danish for lunch. The smash burger is a house favorite and they leaned into the theme with the Kentucky hot brown bacon, jam, sliced turkey, cheese, mornay sauce and it's baked in the oven. Dinner features dishes like the tuna tartar and seared scallop with a tarragon aioli. The short rib wellington is a labor of love. We cure the short ribs for 24 hours. It's wrapped with mushroom, duxelle, prosciutto and puff pastry. Then baked, plated with bordelaise, a sauce that reduces for about 20 hours. Prime rib is a daily special. We do it every night here. The goal was to create simple and elegant versions of classical american dishes. The bar comes to you for the T. C. Gin and tonic to keep it as fresh as possible. Our soda is out of the table. They use a house tonic syrup, spanish style gin and tonic. Cheers. The blue larkspur is a dirty martini using blue cheese washed vodka, smoky funky flavor to it. Each dining room is themed. We have the stables and that's the largest room with 70 seats and the paddock room is equally elegant across the hall. Perfect for business meeting and lunches. Everything is very lavish. There are smaller spaces like the jockey room and the grand prix made private by pulling these barn doors. The trophy room is a more intimate private setting and the bar is for those who enjoy the crowd. It has 28 seats all around. It's a big bar and it's very active. Triple crown has also taken charge of the event space at the Radnor Hotel. What we call the gardens. The outdoor space can host 300 guests under its canopy and there are plans for a 200 seat conservatory in the near future. We have an outdoor barn bar. The indoor space is also an event destination with plans for a thanksgiving buffet this fall. There's something for everyone here. This little jewel box of a restaurant.