THE ART OF THE HOMEMADE NOODLES - "Easy" Chinese Pasta (面疙瘩汤)

The weather is getting cold lately and I am craving some nice comfort food. Today we are making 面疙瘩汤, it is like a homemade Chinese style shaped pasta soup. It is so easy to make. Ingredients are simple. No fancy tool is required. Only scissors.

🥢RECIPE -

INGREDIENTS FOR THE MIAN GE DA (Serves 4-6)
400 grams of all-purpose flour
200 grams of slightly warm water
1 tsp of salt

INGREDIENTS TO MAKE THE SOUP (SERVES 2-3)
3 tbsp of cooking oil
3 medium-size tomatoes
2 large eggs
1/4 of red onion, finely diced
4 cloves of garlic, finely diced
2-3 tsp of salt
2 tsp of sugar
4 cups of chicken stock
1/2 of the Main Ge Da that we made
A hand full of cilantro
Olive oil to pan fry the seafood
3 tbsp of diced scallion
8 pieces of big shrimp
8 pieces of scallop
8 ounces of salmon
White pepper to taste
Salt to taste