Our Last Day in Saipan – Local Food, Beach Time & Farewell Moments

SEASON 7 EPISODE 57: Our Last Day in Saipan – Local Food, Beach Time & Farewell Moments

On our final day in beautiful Saipan, we soaked up every last bit of island life. From enjoying a beachside breakfast of chicken kelaguen and empanadas with friends, to visiting a traditional Chamorro hut and wandering through Sugar King Park, we made sure to leave with full hearts (and suitcases packed with pasalubong!).

Come along as we reflect on this unforgettable adventure, filled with local flavors, rich history, and meaningful moments with our friends, the McEntee family. This trip was more than just travel—it was about connection, culture, and community.

Watch to the end to see our final thoughts before heading back to Korea.

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