So simple and delicious! The caramel chocolate dessert everyone's talking about!

#dessert #cake #recipe
So simple and delicious! The caramel chocolate dessert everyone's talking about!
This dessert is a true treat for those with a sweet tooth! The base consists of soft, milk-soaked cocoa biscuits, topped with rich caramel with roasted peanuts, a delicate mascarpone and whipped cream layer, and a white chocolate ganache with crunchy nuts. Perfect for a small holiday cake or as a teatime dessert.

Ingredients:
Cookie dough:
300 g tea biscuits.
15 g cocoa powder.
150 ml milk.
My baking tray is 18*28 cm.

Caramel peanut mix:
175g sugar.
50 ml water.
160ml warm whipped cream (33%).
70g butter.
150 g chopped, roasted peanuts.

For the cream:
250 g mascarpone cheese (any other cream cheese can be used).
35 g powdered sugar.
10 g vanilla sugar (1 packet).
8 g cream thickener (1 sachet).
Mix for 30 seconds.
250ml whipped cream (33%).

Chocolate ganache with white chocolate:
125g white chocolate.
75 ml cream (33%).
15 g chopped peanuts.

Garnish with whipped cream and caramel sauce.

Do you like the recipe? Please let us know in the comments. Thank you!
Thank you for watching my video until the end!
Bon appetit!
Have fun!