Homesteading Mom Grows, Stores Enough Food to Feed Family of Six for Two Years. Here’s How She Did It

Sunny Haven, a Kansas City mom, has turned her seven-acre farm into a self-sustaining homestead, growing and preserving enough food to feed her family of six for two years. Starting from a small suburban garden in Seattle, she now manages a 5,000-square-foot vegetable patch and a large basement storage to support her family’s intentional, slower-paced lifestyle.