I found this recipe in a German magazine from the 60s!

Top 4 Bread Recipes!
Shopping List for First Recipe:
2 lbs (900g) Ground Beef
2 Eggs
1 Onion
1 Bunch Parsley
5 Medium Potatoes
5 oz (150g) Spinach
7 oz (200g) Mushrooms
5 oz (150g) Cheese
1 oz (30g) Parmesan Cheese
1/4 (30g) Butter
2 fl oz (60ml) Cream
2 Tbsp Tomato Sauce
4 Tbsp Soy Sauce
1 Tsp Dijon Mustard Seeds
2 Tbsp Honey
Olive Oil
Salt, Black Pepper, Paprika, Garlic
Fresh Herbs
Cherry Tomatoes
Shopping List for Recipe 2:
2 pounds ground beef
2 eggs
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon paprika
1 onion (for the slaw)
1 Bunch parsley
2 carrots
1 red bell pepper
1 yellow bell pepper
7 ounces (200g) mushrooms
5 ounces (150g) emmental cheese
2 tablespoons tomatoes
4 tablespoons soy sauce
1 teaspoon dijon mustard
2 tablespoons honey
5 medium potatoes
1 bunch green onions
1 clove garlic
2 tablespoons Philadelphia cream cheese
2 ounces (60g) parmesan cheese
1 teaspoon salt
1 teaspoon black pepper
Olive oil
Butter (1 stick or 120g total)
Shopping List for Recipe 3:
Ground Beef (2 lbs / 900 g)
Eggs (2)
Breadcrumbs (1/2 cup / 120 g)
Milk (3 fl oz / 100 ml)
Paprika, dried garlic, oregano (1 tsp)
Cheddar cheese (4 oz / 120 g)
Olive oil
Onion (1)
Garlic (5 cloves)
Peppercorns (1)
Mushrooms (6-8)
Bacon (20 strips / 2 packs)
Potatoes (5-6)
Salt, pepper, oregano (1 tsp)
Parmesan cheese (2 oz / 60 g)
Tomato sauce (3 tbsp)
Mustard (1 tsp)
Soy sauce (1 tbsp)
Vinegar (1 tbsp)
Honey (2 tbsp)
Shopping List for Recipe 4:
3 lb or 1.5 kg pork
8 strips bacon
1 oz or 30 g Parmesan cheese
8 oz or 240 g cheese
1/2 stick or 60 g butter
5 large potatoes
2 onions
8 Mushrooms10
1 bunch fresh parsley
4 tsp salt
3 tsp black pepper
2 tsp paprika
1 tsp raw dried garlic
1 tsp mixed green herbs
1 tsp oregano
3 tbsp sugar
6 tbsp olive oil
4 tbsp soy sauce
3 tbsp Worcestershire sauce
1 tbsp ketchup
2 tsp dijon mustard
plastic wrap
Parchment paper
leaf