How To Make The Best Milkshakes You'll Ever Try

Momma's Refreshments
443 followers
What's up guys and welcome to today's video.
Today I'm gonna be showing you how to make
any flavored milkshake with just two core ingredients.
I'm gonna be making not one, not two,
but three milkshakes with all of your favorite flavors,
including Oreo, Lotus Biscoff, and Nutella.
But with this method,
you can make any milkshake flavor you like.
So let's begin.
First up, I'm gonna make the Oreo milkshake.
And we're always gonna start with our two core ingredients,
which are ice cream and milk.
I've done a lot of testing
to get the perfect ice cream to milk ratio,
so you get that perfect, thick, luscious milkshake,
because no one wants to drink a thin milkshake
that tastes like flavored milk.
So I've weighed out my ingredients.
You need 200 grams of vanilla ice cream
and 60 milliliters of whole milk.
I'm using whole milk because it's creamier,
but you can use any milk you like.
If you want to convert it to cups,
I'll put the conversion in the description below for you.
So I'm gonna add our ice cream to our blender.
I just got ice cream on my jumper and all over my hand.
It's fine.
Then we're gonna pour in our milk.
Then we're gonna add our Oreos.
So I'm gonna be using three Oreos,
but if you want to make it more Oreo-y and chocolatey,
then you can always add more.
You can actually use any biscuit you like.
Any biscuit will work here,
or you could use fruit like strawberries or raspberries
to change up the flavor.
Let's put the lid on and let's blend.
Perfect.
So you want to blend it until it's nice and smooth.
If you blend it too much, it can go too runny
because the ice cream will melt.
So hopefully this is perfect.
It's looking a really nice color.
Now I'm gonna pour it into a glass,
but first we're gonna decorate our glass.
To decorate my glass,
I'm gonna dip it in melted white chocolate.
Then I'm gonna roll it in Oreos.
Okay, and then in it goes.
Perfect.
Now let's pour in our milkshake.
So in goes our milkshake.
Now I'm gonna add our whipped cream.
I actually love whipped cream.
See if I can do this right.
Now I'm just gonna sprinkle some Oreo crumbs on top.
And last but not least, add a straw.
Ta-da!
Now let's do a taste test.
I almost forgot.
You should also add half an Oreo.
Just like that.
Oh my gosh, that's so good.
Oreo milkshake is one of my favorite milkshakes ever.
And that is just perfect.
So let's move on to the next one.
Next we're gonna make the Lotus Biscoff milkshake.
Now, if you've never tried Lotus Biscoff before,
it's basically like a sweet caramelized biscuit
with a cinnamony taste.
And the spread is absolutely delicious.
So you're gonna start, same as before,
so same two ingredients.
I'm gonna put the ice cream.
Oh my gosh, I lost a bit.
I'm gonna put the ice cream into a blender.
Also, if you wanted to use a different flavored ice cream,
like salted caramel, then you can.
It'll be the exact same amount.
It'll just give it a different flavor, of course.
Then I'm gonna add about two tablespoons
of Lotus Biscoff spread.
It's a new jar and it's just so perfect.
I'm using the smooth one here,
but you could use the crunchy one if you prefer.
One.
Two.
And I'm also gonna add two Lotus biscuits.
And then lid off and we're gonna blend it up.
Okay.
Perfect.
That looks so good.
Right, let's decorate the glass.
To decorate this glass, I'm gonna pipe Biscoff spread,
melted Biscoff spread, around the edge.
I'm just gonna snip the end off.
And then around the edge.
And then, should I see if I can get some
in the middle as well?
I feel like it looks like a Starbucks drink now.
Okay, how does that look?
Now, I'm gonna pour in the milkshake.
And then the whipped cream.
I'm gonna sprinkle some Biscoff crumbs on top.
Add half a Lotus biscuit.
And then the straw to finish.
And that's it.
Let's do another taste test.
Oh my gosh, yum.
The Biscoff taste is coming through so much.
And this one is so thick.
Oh.
Amazing.
Let's move on to the last one.
And the final milkshake we're gonna make is Nutella.
So, the same two core ingredients again.
In goes the ice cream.
Hopefully I won't drop it on the table this time.
You could use chocolate ice cream here
to make it even more chocolatey.
Or, hazelnut ice cream would also be really nice.
If you can find it, hazelnut ice cream
is actually one of my favorite ice creams.
But we don't really have it in the UK,
which is upsetting.
Then the milk.
And then, of course, the Nutella.
I'm gonna be using about two tablespoons.
But you can use a little bit more or a little bit less.
It's totally up to you.
Depends on if you want it like a stronger Nutella flavor
or a weaker one.
Oh, that is too much.
How?
How do I get myself so messy?
I just don't understand.
On with our lid.
And let's blend.
Okay, that looks perfect.
So, let's decorate the glass.
So, I'm gonna use melted Nutella to decorate this one.
Similar to the Biscoff one.
And I'm just gonna pipe it around the edge.
Nutella isn't as runny,
so you need to give it like a bit of a push.
Okay.
Now pour in the milkshake.
That looks so good.
Every last drop.
And then, the whipped cream.
I feel like that's the best whipped cream I've done today.
Top it with some roasted hazelnuts.
Obviously, all of these toppings are totally optional.
You don't have to decorate it at all.
But I just think it looks good when you decorate it.
And it does give it more flavor as well.
And then, finish it with a straw.
And that's it.
Let's do the final taste test.
That is so, so good.
They're all so good.
I don't really know if I can pick a favorite.
If I had to pick a favorite, I think I'd say Oreo.
But I would pick Oreo milkshake,
I think, just any day of the week.
I don't know, I just love an Oreo milkshake.
But the other two are, of course,
really, really good as well.
So guys, that is the end of today's video.
I really hope you enjoyed it.
And I hope you learned how to make a milkshake
with just two main ingredients in any flavors.
If you have any questions,
obviously, ask them in the comments below.
I'll do my very best to get back to you.
Don't forget to like and subscribe
for more fun, easy recipe videos.
And I'll see you in the next one.
Bye.
