HOW TO PREPARE OXTAIL STEW || AFRICAN RECIPES

VERY EASY, WHEN YOU USE AFRICAN NIGERIAN SPICES, YOU GET AFRICAN OXTAIL SAUCE
INGREDIENTS
Oxtail meat 1kg
Seasoning
Onion, ginger, garlic
Carrots.
Browning sauce and fresh thyme
Season the meat with Kaymead spices or spices of your choice. Add a mix of Blended onion, ginger, garlic & maggi
-Using a hot pan, brown the meat both sides until it browns completely.
The reason for browning the meat is to seal the meat, give it a char flavour-take away sone of that rawness, oiliness from the stock
-Transfer the browned meat to ovenware. Add water not to submerge, seasoning, browning sauce, fresh thyme, ginger, garlic. Slow cook in the oven for 2 hrs at 160 degrees. Then add carrots just before it cooks and ready to serve.


#oxtail #jerkchicken #jamaicanfood #foodporn #foodie #riceandpeas #food #caribbeanfood #instafood #jamaica #currygoat #currychicken #jerkpork #jamaican #caribbean #seafood #oxtails #wagyu #dinner #rastapasta #goodeats #bbq #salmon #foodtruck #foodphotography #foodstagram #delicious #chicken #crablegs #steak