Cutting 500 kg Camel | Camel Meat Dish | Dymlyama and Kebab from Camel meat

Cutting 500 kg Camel | Camel Meat Dish | Dymlyama and Kebab from Camel meat

Hello Friends. Today you can see us cutting the 500kg Camel into pieces and making Dimlama and kebab, one of the Uzbek dishes. My friend helped me prepare the food and we evaluated the taste of the food together. If you like the video, click like and share it with your friends.

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Cutting 500 kg Camel
Camel Meat Dish