BAHIAN - SPANISH CUISINE

Good day everyone, I am Mikaela Ibaki and for today, we are going to show you how to make one of the most signature dish in the world, which is Tura. The ingredients that we're going to use are water, sugar, vegetable oil or canola oil, salt, and the sauce. And the tools that we're going to use is cookie bowl, strawberry spatula, piping tip, and also piping bag. First, let's boil the water. In each kettle, we have two. Let's wait for it to boil and then we're going to use all of the ingredients that have been prepared. Now that the water is already boiling, we're going to make one cup of boiling water. Be careful with it because it is hot. With that, I'm going to mix the oil, the sugar, and then the strawberry in the boiling water. This is 2 tablespoons of oil, 1 tablespoon of salt, and then 2 and a half tablespoons of sugar. Let's dissolve the sugar in the water. When you see that the salt and the water are already dissolved, we're going to make one more. Mix it until it is well combined and the texture is like a dough. Now that our dough is done, we're going to put it on a piping bag. Now that we're done, I'm going to take the dough and fill it with cinnamon and sugar. The sugar that I've made is kind of big compared to what we've seen online or what we regularly do. The bottom of my piping bag is the dough. The dough is nice, but I don't like cinnamon, but you're right, I don't like cinnamon. So, this is how you make a churros at home.