毒食品汎濫 假海鮮、合成肉、塑料大米 這些東西你敢吃麽？ #睇大陸

These are fake fat beef rolls made by netizens. As we can see from the video, fake fat beef was mixed with unknown ingredients and then pressed into a film to sell. A box of this kind of fat beef only costs HK$4. This is beef that netizens bought for HK$300. If you put it in water, you can clearly see that the meat is layered. If you tear it apart, the meat is also in a strange layered state. Netizens suspect that this is synthetic meat. It looks like paper and can be torn apart layer by layer. A blogger reminds everyone that when buying meat products, you must check if the packaging is sealed. If there is, it is synthetic meat. We used to spend money to buy meat, but we ate a lot of glue. So I urge everyone to watch this video. We must expose these black merchants. One by one, expose one by one. Let those black merchants leave without a trace. I am here. Thank you for your support. If this video is useful to you, remember to share it with your relatives and friends. Whether the taste of beef is good or not, it is high in nutrients, but the price is more than HK$100 per kilogram. Therefore, some black merchants choose to make fake beef for profit. For example, in February 2023, after a search by the Sichuan Mianyang police, they successfully cracked a case of making fake beef. 11 people were found guilty of the crime. They purchased more than 900 tons of fake beef frozen products. The fine amounted to HK$35,000,000. How is fake beef made? Some fake beef is mostly made from real meat. Because the price of beef is much higher than other types of meat, in order to reduce costs, black merchants will use chicken, duck or pork to make synthetic meat, and then add some beef-flavored beef jerky or steamed beef, etc. After these synthetic meats are mixed and heated, they will add some glue to make the beef taste better. Some black merchants will also professionally process beef on the outside. It is difficult for ordinary consumers to distinguish it from the outside, or even to eat it. Some black merchants will choose to use dead cows or pigs to make fake beef. In order to be similar to fresh meat, black merchants will also add some hot red, acidic acid, etc. These meats will seriously affect the health of consumers. Another type of beef is indeed made from real beef, but it is also made from beef-flavored beef jerky or steamed beef, These parts will be sold at a very low price, and then chopped into minced meat, and then add some additives to sell to consumers. These are the synthetic pork belly bought online. Once you touch it with your hand, the pieces of meat will fall off. In other words, the synthetic meat bought on the market is also made from all kinds of minced meat and quality meat. Mix them together, crush them, and then cut the minced meat into pieces. A restaurant owner revealed that the beef jerky made in the restaurant can also be made fake. We prepare a piece of chicken and put it in a food processor to make it into chicken meat. Then prepare a beef bone that has been eaten by customers. Then squeeze the chicken to the beef bone shell and smooth it with a spatula. Then the beef jerky is ready. You should know that these beef bones are also repeatedly used and the bone water ingredients are not necessarily clean. This dish has subverted everyone's knowledge. Not only that, the pork ribs that many people like to eat can also be made fake. The bones are also added later. I don't know where these bones come from and if they are clean. I didn't expect that the Chinese dining table was not safe to cook rice. A netizen found a problem Netizens suspect that these are not real rice and are made of plastic. Have you ever seen rice that is not rotten? The Thai rice sold now is also a fake. In the Chinese market, the so-called Thai rice is not imported from Thailand but artificially added spices. For example, a rice processing plant in Anhui province uses a chemical substance called Thai rice spice to turn ordinary rice into the so-called Thai rice. This liquid is light yellow and only needs a few drops on the rice to let the rice emit a fresh aroma. In addition, the aroma of Thai jasmine rice also comes from this spice. 30 tons of ordinary local rice only needs to add 5 grams of this spice to imitate Thai rice. What's more surprising is that the fake Thai rice that is only imported from Anhui province is only 10,000 tons and has been sold for many years and has never been discovered. What's worse is that the spices used in this business are still problematic. According to the report, this Thai rice spice is not made by an official food additive manufacturing company but from a manufacturing industry that produces industrial test products and daily chemical products. According to the person in charge of this company, they secretly sell the spices to customers. These so-called spices do not have any brand labels and are unproductive. This means that this substance may be harmful to the human body or may not be safe to assess. There are four types of Thai rice that you should never eat again. The first one is Thai rice from a rice plant. Although the color of this Thai rice looks no different from ordinary Thai rice, but in order to prevent the growth of Thai rice, many black-hearted merchants will add a large amount of insecticide to make the color of Thai rice look better and will also be polished. After processing like this, the nutrients in the outside of Thai rice are basically lost. The second type is rice from a restaurant. Although it tastes particularly delicious and fragrant, the merchants generally do not use good Thai rice but ordinary Thai rice and add rice-specific essential oils to make it more harmful to the body. The third type is pre-made Thai rice. For example, rice from a self-heating pot is made with rice from a rice plant. The rice from a rice plant is steamed and pressed into powder to form the shape of Thai rice to be dried. Although this type of rice is very convenient, some black-hearted merchants will add additives and spices The fourth type is rice from a restaurant. The rice from a restaurant is made from food coloring and food glue to form the shape of Thai rice. If you like to eat seafood, you should pay attention to this. A netizen reported that a famous restaurant in Dalian used sponge to imitate the heart of the sea. A netizen who went on a trip to Shandong actually found the crab legs sold in a seafood restaurant made with cotton. When I ate it, it was already marinated. I couldn't tell if the crab legs were real or not. When I went back to the hotel, I ate a few more and found that the texture was not right. This type of crab legs may be made from cotton. How is this crab leg meat made? The worker took the prepared ingredients and quickly rubbed it on the crab legs. Then the crab meat was made. Then it was frozen and put on the customer's dining table. Ordinary people can't eat it. A netizen also revealed that eating roast crab in a barbecue restaurant is a secret because the net is so full. First, clean the crab. The egg yolk should be colored to make it taste better. Put the egg yolk in the crab and beat it as much as possible before taking it to the oven. A mother who works as a housewife saw a squid product on the Internet but didn't think it would be cheated. Let me introduce to you our seafood products. This type of squid porridge is also meaty and firm. 12 bags of noodles cost money. The housewife reminded her mother not to take it as a scam. These are all fake goods. But the mother said they have their own ship and won't cheat people. The housewife explained that Look, this is their highlight. A lot of housewives rent ships and act on it. Their language and clothes are hidden by customers so that people think their seafood is fresh or even just caught in the sea. This type of squid is called American giant squid and it grows in America. How did they catch it? They were expropriated from a fishing company and sold on the ship. This type of squid is different from the squid in China. Even so, the mother bought a squid from this store and found that this type of squid porridge is very big but after being cooked it shrank. The housewife thought the squid was injected with a supplement. The mother took a bite and found that there was a strong smell so the housewife thought the squid was injected with a supplement. The supplement is widely used in many industries such as chemical engineering, printing, paper making, and environmental protection. It is a highly corrosive and highly toxic chemical. The supplement is a high-efficiency acid-controlling agent and in the process of food processing there are often steps that need to lower or increase the pH. It is obvious that adding a supplement to the squid is not a good idea. Let's take a look at the fruit shops Apple, dragon fruit, orange, and banana are all soaked in liquid before being sold. Many fruits are soaked in liquid when they are planted. It looks like a fresh green melon with flowers, but in fact it is the result of liquid dyeing. Apples are soaked in liquid before ripening and they turn red very quickly. A fruit farmer who grows grapes revealed a big secret. In recent years, everyone has been studying how to grow this kind of orange and now it has grown to about 25 grams. To be honest, there is no way to eat this kind of orange. It is all made from pesticides. However, we can make money by growing 25 grams of orange. At the same time, I feel sorry for my conscience. You can't eat this kind of orange. Just look at the appearance. Some netizens said that they have never encountered this situation As soon as you eat it, your hands turn pink. Netizens remind everyone that if your hands turn red wipe them with a tissue to remove the obvious redness. This is the color of the orange. The orange is dyed with sodium red, reddish-red, and industrial pigments. According to the standard of food additives, it is strictly dyed with any dyeing agent among fresh fruits What's more funny is that the farmer will also use a fake watermelon to cover the orange. After the watermelon is frozen, the skin comes off. Let's take a look at other food additives. I didn't expect that eggs can also be fake. Let's witness how fake goose eggs are. The shell of a fake goose egg is very hard. The membrane inside is very thick and tight. The egg is made of a liquid. Why is a fake goose egg a poison? Because it is artificially synthesized. The shell of a fake goose egg is coated with carbon dioxide and stone powder with industrial glue. On the contrary, the core will leave a small hole in the shell. Using an injector, the carbon dioxide is injected into the shell to make an egg yolk. At last, the air hole is sealed with tinfoil. The fake goose egg is ready Think about it. What will happen if the family and children eat the fake goose egg? What's more funny is that to make the fake goose egg look more real, they will cover it with chicken poop. This video may subvert your view. It turns out that the egg yolk in the fake goose egg and moon cake is not a real egg yolk. Who dares to eat this kind of tofu? If you drop it lightly, it will pop up. This kind of tofu will be sold as other fake goods in the market. A blogger summarized some food that is not recommended to eat in China. The first is starch sausage. You may think that the main ingredient of starch sausage is starch. There is nothing wrong with it. In fact, it is not. Although it is called starch sausage, the first thing on the ingredient list is meat. In fact, the ingredient is chicken. It is not recommended for people to eat chicken bones. The second is fish. It is especially good for meat. Look at the meat. Do you think it is pork belly? It's pretty good. But in fact, it is a kind of garbage meat. It is the neck of the pig's head and the joint of the liver. There are a lot of lymph nodes on it. It is an inedible meat. The third is milk tea drink. There are a lot of bad businessmen who frequently change the expiration date of the ingredients. Use the ingredients at night and use your mouth to taste the ingredients to judge whether the ingredients are expired or not. The fourth is the freshly cut fruit in the fruit shop. This is a common phenomenon in many fruit shops. They will cut off some rotten parts of the fruit that have deteriorated. Leave the good parts to make a fresh fruit plate. The fifth is the boneless chicken feet and squid. The delicious boneless chicken feet and squid are also soaked in a pressure cooker. That's all for today. If you like our program, please remember to subscribe, like and leave a comment and share it with your friends. Thank you for your support. See you next time.