Nghề Giã Cào | Đánh Bắt Các Loại Hải Sản Ở Tầng Đáy

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Hi everyone, welcome to my channel.
Today I'm going to experience the job of a barber with my father.
This is my father.
Dad, say hello to everyone.
Now I'm starting to unload the net.
Is this the bottom, dad?
This is the bottom where the seafood will be put.
This is the first time I've seen it.
When I was a kid, I only knew my father went to the sea.
I haven't had a chance to see how my father works.
Now I'm going to unload the net.
My father did this job when he was 16-17 years old.
Now he is 51-52 years old.
More than 30 years.
The net will be sunk to the bottom.
The top part will be lifted up.
It's done.
This is a wooden net.
It will hold the net on both sides.
Hold the net on both sides and spread it out evenly.
I've only been walking for 2 hours.
Because it's too steep.
It's too steep with a lot of rocks.
So I got up a little early.
It's too steep with a lot of rocks.
A lot of shrimps.
It's a lot of shrimps.
There are a lot of shrimps in this net.
It's too big.
The net is too big.
We have a crab.
Squid.
This is a squid egg.
Oh
Hey
yeah
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