Cách làm Chân Gà ngâm sả tắc ngon không bị đắng không bị nhớt trắng giòn - Tú Lê Miền Tây

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Cách làm Chân Gà ngâm sả tắc không bị đắng không bị nhớt chuẩn ngon - Tú Lê Miền Tây
chân ga ngâm sả tác giòn ngon trắng trẻo 😋
Hello everyone! Welcome to my channel
Today, I'm going to share with you a very delicious dish
It's chicken feet with lemongrass
How to soak the chicken feet to make it white and crispy
and can be eaten for a long time without being bitter
Now, let's go to the kitchen
Here is the first ingredient
I use 500g of chicken feet
When I bought it, I chose the big feet like this
Today, I bought the big feet
It's delicious to eat like that
Before cooking, I washed it with salt and squeezed it with lemon
to make it white and smell good
Here I have 20 kaffir lime
and 2 horse chili
This chili is for decoration, it's beautiful
It's not spicy
I have a little chili
50g of ginger
150g of lemongrass
Next is the second ingredient
Because it's too much, I can't put it all
Here I use 200ml of vinegar
I bought this vinegar in the supermarket
It's not safe to buy it outside
Here I have 270g of sugar
80ml of fish sauce
and 500ml of water
First, cut the lemongrass into thin slices
It will look more beautiful
You can cut it or tear it
But I like to cut it like this
It will produce more fragrant
I grow this lemongrass at home
So the stem is not big
But you see a very beautiful green color
Next, I will cut the chili into small pieces
and cut it into thin slices
to make it beautiful
This chili is like a bell pepper
It's not spicy
Put it in to make it beautiful
Next, I use 4 small chilies
Because I don't like spicy food
If you like spicy food, you can put more
This chili is spicy
I think it will be more delicious
These 4 chilies are also spicy
I will cut the ginger into thin slices
When we boil the chicken feet
we put half of the ginger
to make it fragrant
Next, I use 10 chicken feet
I will cut it into thin slices
I can divide it into 3 pieces
My knife is sharp
You can take out the seeds
The chicken feet will not be bitter
If you leave the seeds, it will be bitter
and not delicious
So I have to take it out
I take out all the seeds
If you soak the chicken feet in lemongrass
you have to put a lot of lemongrass
to make it fragrant and delicious
I use 20 pieces
It's not too big
Next, there are 10 more
I will cut it in half
and take the juice
I keep the seeds
The smell of lemongrass is very fragrant
I have finished
Now I will cut the chicken feet
I will cut the chicken feet in half
I will make chicken feet
because the chicken feet will be dirty
It's still alive
It's so fat
After finishing
I will boil the chicken feet
in a pot of water
I put about 2 liters of water
Then I put half of the ginger
to boil
When the water starts to soak the heart
I will put the chicken feet
The chicken feet will be fragrant
and not fishy
I will boil the chicken feet
for 20 minutes
I have boiled for 20 minutes
The chicken feet are white
Now I will take it out
I also use a bucket of ice
I put it in the fridge
to make it very cold
You can add more ice
I will take the chicken feet
and soak it
The chicken feet will be very crispy
Very delicious
Now I will put it aside
I will take a small pot
to the stove
I put 500 ml of water
like the first time I introduced
I put vinegar
fish sauce
and sugar
to cook
Now I will cook
the sticky rice
I will stir it
to dissolve the sugar
In the first introduction
I mentioned
how many milliliters of water
vinegar or fish sauce
So you can see
at the beginning of the video
When the fish sauce is boiling
It smells very fragrant
and the color is very beautiful
Now I will cook
for 1 minute
After 1 minute, I will turn off the stove
The fish sauce I use
is 25 degrees
If you use
salty fish sauce
you can reduce
The color is beautiful
and it smells good
Now I will let it cool
Now I will prepare
a big bowl
I put all the spices
lemongrass, chili, ginger
Turn off the stove
Next, I will add
the sticky rice water
It smells very good
Next, I will add
the fish sauce
Remember to let it cool
Then I will put it in
to soak
So that my chicken feet
will not be runny
I mix it up
Oh, it's beautiful and fragrant
Look at the bowl
It's not spicy
Then I will take the chicken feet
that I soaked
I will put it in
Then I will mix it up
I will soak the chicken feet
for 5-6 hours
If you eat it quickly
it will taste better
If you want it to be more delicious
you can put it in the fridge
Then I will mix it up
and soak it for 4-5 hours
It smells so good
The color is beautiful
Now I will soak it for 4-5 hours
After 4-5 hours, I will come back
The chicken feet I soaked
is both crispy and white
It's not runny
Remember to let it cool
I have soaked it for 5 hours
It's not runny
It's delicious
If you want it to be more delicious
you have to soak it overnight
Now I will eat a chicken foot
Let me show you
Wow, the chicken feet are so delicious
The chicken feet are delicious
It is soaked overnight
It will be more delicious
The chicken feet are crispy
It smells good
The seasoning is very good
Let's try it
Let it cool
Then you can soak the feet
If you put it in the fridge for too long, it will be hard to keep the taste
So you have to keep it in the fridge for at least 3-4 days
If you want to keep it for a long time, you have to put it in the fridge for at least 3-4 days
That's all for today. Thank you for watching. Good bye!
