素丸子好吃有訣竅，這兩樣配料不能少，不加1滴水，個個酥脆鮮香

這樣做的素丸子個個酥脆鮮香，不用殺水，加兩樣食材，特好吃
The vegetarian meatballs made this way are all crispy and fragrant, no need to kill the water, just add two ingredients, they are very delicious