Hello everyone,
I am Ah
Chao. Many people must have never made steamed eggs with minced meat.
Today I will share the detailed method with you
. If you follow
my method, the steamed eggs with minced meat
are especially loved by children and the elderly at home
. Let’s take a look at how I do it
. First, we prepare three eggs
, put them in a bowl and add a spoonful of edible salt
. We need to wash the eggs
because the eggs are very dirty
. If you don’t clean them,
put the eggs in
There may be bacteria in the bowl
, so we must give it the egg in advance
, wash
it, and clean the cake on the egg
, so that the steamed egg will be very clean, so this step is
also very important.
Take it out and put it in another bowl, and we
wash it again with clean water. After washing it two or three times,
the eggs are cleaned very clean
, and then break the eggs into the bowl one by one
, so that it will not break when the eggs are broken. Bacteria
will be produced. Add a little edible salt after the eggs are beaten in
, then stir it with chopsticks and stir it evenly.
We need to stir the eggs into egg liquid
, because our steamed eggs are relatively fine,
so we need to stir them evenly here
. When stirring, we use Chopsticks jump up and beat
so that the egg liquid is very even
and relatively fine. After the egg
liquid is poured in
, prepare a dense colander. We
need to filter the egg liquid to filter
out the residue inside. After filtering, we will prepare a small bowl
and add 1.5 times the egg liquid and water is enough
, and here we must add warm water
. The warm water is about 30 degrees. After
everything is ready
, we pour the egg liquid into a larger bowl
, and then
we put the warm water into the egg liquid
After adding everything
in, stir it with chopsticks
and stir
it evenly . We must fully
melt the warm water and egg liquid,
so we need to stir
for a while here.
After stirring well, we will prepare a small spoon
and give him the froth inside.
Take it out if the froth is not cleaned up
, there may be honeycombs in the steamed eggs
, and the steamed eggs are not fresh enough
, so we try to clean it up a little bit, put it on a plate after
cleaning it up,
and then prepare a pot with water
in it Boil. After
boiling , we put the egg liquid into the pot
. After the water boils, steam for 8 minutes. After
steaming for two minutes
, we must open the lid , so that
the steamed eggs are very tender
. After 5 minutes, we open it again.
After steaming for 3 minutes, we turn off the fire
and let it simmer for 5 minutes
. During this time, we prepare a piece of lean meat.
We cut the fresh lean meat into thin
slices. After the slices are cut, we change the knife to cut into shredded meat
. Finally, we cut it into meat
Minced meat,
we need to cut it finely here
, don’t cut it too thickly. Cut all
the minced meat and put it in a bowl for later use
. Then prepare a handful of shallots and cut it into chopped green onions. After knocking all the chopped green
onions , pour them into the bowl
for later use, then add them to the pan A small amount of cooking
oil. After the oil is hot, put the minced meat into the pot
. We need to stir-fry the minced meat in advance
. Be sure
to fry the minced meat until fragrant About 1 minute after frying the minced meat, it
will be almost cooked . Then take it out and put it in a bowl for later use. At
this time, our eggs are also cooked. Take it out with a tong
, and then put the fried minced meat
on top of the egg liquid
. If the minced meat and eggs are steamed together,
the minced meat will sink to the bottom
, and it won’t taste like that when you eat it.
Next ,
we put the remaining egg liquid on top, just
put a thin layer
on it. After we put it, we put it directly Put it in the steamer and steam
for another 5 minutes or so
. After 5 minutes,
we open the lid and take a look
, then take it out and put it on the table.
Now we can see that
our eggs have been steamed and they
look very elastic
. At this time, we You can add a little sesame oil
and tidy it up with a spoon. In this way, the
steamed
minced meat eggs are very delicious
. Add a little light soy sauce,
it is really delicious
. Just such a tender and delicious minced meat eggs,
just like this
Alright, let’s add a little green onion to decorate the color.
It’s really delicious.
Alright, I’m going to share today’s video here
. If everyone likes this method,
you can save it and try it
. See you in the next video.
