60歲總廚教我的青椒炒雞蛋正確做法，岀鍋以後味道還真的不一般【阿朝哥美食 】 #青椒炒雞蛋 #青椒 #雞蛋

Hello everyone, I am Chaoge. Fried eggs with green pepper are our favorite dish on our dining table. Everyone in the family, men, women, old and young, loves to eat it. However, there are still some good people who can’t make it well. Either it doesn’t come out crispy or it doesn’t taste good. Today I will share with you the detailed method so that you can also make the taste of a restaurant. Let's find out together. First, we have to prepare some green peppers. The green peppers I prepared today are larger. Three green peppers and three eggs can fry a large pot of green peppers . After the eggs are ready, let's put them aside first. Next, we put the green peppers into a larger bowl, then add a spoonful of edible salt to the green peppers, and then fill up a large amount of water to cover the green peppers , because the green peppers we bought have inevitably been treated with pesticides . There are still a lot of dust and impurities , so the salt has the effect of sterilization and disinfection, which can clean the green peppers very cleanly. In this way, the cleaned green peppers taste more hygienic . Like me, I clean the green peppers one by one and then remove the water from the green peppers. Come and put it in another basin. Then we pour water into it and clean it again. We have to wash the green peppers at least two to three times. In this way, the cleaned green peppers will be very clean and more hygienic to eat. Clean the green peppers. After that, remove the water and put it on the chopping board. Next, we will remove the capsicum from the green pepper. Do not use this method to quickly remove the capsicum seeds inside. This method is really very simple. After removing them all, we will cut the capsicum in half . Open it and cut it into shredded green pepper. We need to cut it finer . Don’t cut it too thickly. If it is too thick, it won’t taste crispy. Cut the shredded green pepper into small pieces like our hands. Cut the green pepper and put it into a bowl. Set aside. Next, add a little cooking oil to the green pepper. We need to marinate the green pepper shreds . This will make it crispy, refreshing and delicious. Many people have never done this, let alone seen it. If you see this method of mine, If you make it, you don't have to go to a restaurant to eat it anymore. Mix it well and put it aside . Then prepare a small bowl and break in three authentic hen's eggs. After breaking the eggs into the bowl, we will prepare a pair of chopsticks. We will use the chopsticks to stir the eggs . Stir the egg liquid evenly and finely until there are no bubbles. Stirring in the same direction will make it more even. Mix all the egg liquid like this. After that, we will set it aside first. Next , we will prepare some garlic and cut it into garlic slices. Then change the knife and chop it into minced garlic. Chop it a little finer. Chop all the minced garlic and pour it into a bowl for later use. Prepare some ginger and cut it into thin slices. Then change the knife and chop it into shredded ginger. Finally, we can chop the minced ginger. After cutting the minced ginger and Put the minced garlic together and prepare some shallots. Cut it into chopped green onions. After cutting the chopped green onions, put them together with the minced garlic. Make a sauce. Add a small spoonful of salt and a small spoonful of chicken essence. Add a little pepper to add flavor. A spoonful of oyster sauce for freshness. Just add two tablespoons of light soy sauce and then add a little corn starch. Fill a small bowl of water and stir it with a spoon. Stir it evenly. Make the sauce in advance to save time for cooking. Stir the sauce first like I did. Then add a small amount of cooking oil to the pot and heat it up. Put the egg liquid into the pot. We need to stir-fry the egg liquid. When frying the egg liquid, be sure not to turn on the high heat. If the eggs are fried over high heat, they will burn easily . There is a burning smell. I stir-fry the egg liquid slowly like this . It will be very fresh and tender. Fry the eggs until they are set and then they will form into pieces like this. And the eggs fried in this way will be very fresh . Take it out and put it into a bowl for later use. Next, don't put any oil in the pot . Put the shredded chili peppers into the pot. Because the shredded green peppers have been marinated with cooking oil, we don't need to add oil and stir-fry them. The main thing is to stir-fry the shredded green peppers. Stir-fry the excess moisture and spiciness in the shreds so that the fried shredded green peppers will not be too spicy and will be very crisp. This step is also very important. This is also the most delicious way to make fried eggs with green peppers. Fry the shredded green peppers like this The excess water is almost ready. If it is fried for too long and it is not crispy, it will not taste good. Then take out the shredded green pepper and put it in a bowl for later use . Then heat the pot and add a small amount of cooking oil. After the oil is heated, add all the minced ginger and garlic. Stir -fry it in the pot , mainly to stir-fry them to get the garlic fragrance. After that, add a handful of tempeh. Add the tempeh and stir-fry it to make it more delicious and more fragrant. Stir- fry it until it is fragrant. Then add the eggs. After adding the eggs, continue to turn up the heat quickly. Stir-fry it and stir-fry it evenly . Then we add shredded green peppers and continue to turn up the heat and stir-fry it quickly. Dear friends, you have all seen the video here. If my video is helpful to you, please share it with me. Give me a thumbs up with your lucky little hand. Every like and comment you make is the motivation for me to move forward. Thank you all for your support and encouragement. Stir well and then add the prepared sauce together. Here we go. Continue to turn on the high heat and quickly stir-fry it. Stir-fry it evenly . The stir-fried green pepper scrambled eggs will be very delicious. It smells very fragrant. Stir it evenly. Then scoop it out and put it in a bowl. You can start eating . Fresh, delicious , crispy and delicious, the green pepper scrambled eggs are prepared just like this. It is very good whether it is served with wine or rice, and it is very respectable even when used to entertain guests. This green pepper scrambled egg is a must-have in our family. This stir-fried dish is loved by both men and women, old and young , and it is also very nutritious. Today’s video will be shared here. If you like this recipe, you can save it and try it. If you like my video, remember to like, follow and leave a message. Oh, click on my avatar and you can see more home-cooked food. See you in the next video.