Cake in 5 minutes with 1egg! You will make this cake every day! Simple and delicious pound cake
EASY and DELICIOUS pound cake is an irresistible, moist, melt in your mouth treat with the perfect note of apricot jam. it’s an amazing dessert when paired with some whipped cream and berries and honestly it’s basically perfect when you’re just grabbing a slice on the go.
Ingredients:
Egg 1 at room temperature
Sugar 100 gm - 1/2 cup
Salt 1/4 tsp
Vegetable oil 30 ml - 3 tbsp
Milk 180 ml - 3/4 cup
All purpose flour 240 gm - 2 cup
Baking powder 10 gm - 1 tbsp
Vanilla sugar 1 tbsp
Grease the pan size 22 cm with butter
Apricot jam
Bake in preheated oven at 175C for 30-35 minutes
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