又鮮又嫩又下飯的菌茹雞蛋煲，做法簡單又美味，營養好吃又下飯【阿朝哥美食 】 #菌茹雞蛋煲 #菌茹雞蛋煲的做法 #菌茹雞蛋煲食譜 #菌茹雞蛋煲料理 #雞蛋煲

Hello everyone, I am Brother Chao. Today I want to share with you a very delicious mushroom casserole. After frying it according to my method, it is really delicious. If you sell this dish in a restaurant, it will cost you at least 58 yuan. The cost of making it at home is less than 6 yuan and it is very delicious according to my method. Let’s find out together. First, we put the mushrooms into a larger bowl and then use scissors to cut off the handles of the mushrooms . Because the mushroom sticks are relatively hard and not tasty, after cutting them all off, we remove the mushroom sticks, add a spoonful of ordinary flour to them , and pour a lot of water. We need to clean the mushrooms because the mushrooms are very The dirty and flour has strong adsorption properties, so the mushrooms are very clean. The mushrooms are very clean after cleaning them like this. After cleaning them all like this, take them out of the water again, take them out and put them in the water. Then we pour water into the bowl and wash it again. We need to wash the mushrooms about two to three times so that they are very clean. Then put them on the chopping board. We need to use a knife to cut them into thin slices. We want to make mushroom slices . Cut it thin , don’t cut it too thick. You don’t need to cut the egg too thin. Just cut it like this in our video. Cut all the mushrooms and put them in a bowl for later use. Next, clean the king oyster mushrooms and cut them into small pieces. Cut it into small sections with a diagonal knife, then use a knife to cut it into thin slices. It will look very beautiful when cut. Knead all the king oyster mushrooms and put them in a bowl for later use. Next, prepare some white jade mushrooms. Cut off the roots . Clean and cut the white jade mushrooms. After cutting it into small sections , put it into a bowl for later use . Then we pour in water and we need to soak it to soak out the bacteria in the white jade mushroom. Next, we need to prepare some oyster mushrooms because the oyster mushrooms we bought are a bit big . Tear it into small florets. Try to tear it as small as possible. Don't tear it too big. Only when fried in this way will the oyster mushrooms be particularly delicious. After tearing them all like this, it will be almost ready like this. Then we pour in water and give it to it again. Wash it and clean the sediment and dirt inside the apple. You also need to soak it for about 10 minutes. Next, prepare a small bowl and beat in two to three authentic hen eggs. After the eggs are beaten in, we use chopsticks. Stir it and stir it evenly. We need to stir the eggs into egg liquid and stir it more finely. It is best to stir in the same direction to make the egg liquid more even. Mix it evenly like this and set it aside for later use. At this time, we need to prepare some garlic . Cut it into garlic slices. We need to prepare more garlic, and then chop it into minced garlic with a knife. Chop it a little finer . Chop the minced garlic and put it in a bowl. Prepare a handful of green onion. Cut it into chopped green onion . After cutting the green onion, put it with the minced garlic. Cut the remaining scallion leaves into small pieces and put them into a bowl for later use. Prepare a green and red pepper, cut off the end of the pepper , then cut it open and take out all the pepper seeds inside. After taking it out , we need to cut it into hob pieces. You don’t need to cut it too small. Just cut it into pieces as shown in our video. Similarly, cut the red peppers into hob pieces. Cut all the green and red peppers. Put it into a bowl for later use. Next , add a small amount of cooking oil to the pot. We are going to stir-fry the egg liquid and stir -fry the egg liquid until it forms lumps. When we are frying the eggs, turn on the low heat and slowly fry them . The egg liquid slowly solidifies into chunks so that the scrambled eggs are fresher and more flavorful . Then stir-fry them quickly and stir-fry them evenly . Fry the eggs until they form lumps like this. Stir-fry them evenly . Stir-fry them evenly. Later , scoop the eggs out and put them into a bowl for later use. Next, boil the water in the pot, add a spoonful of salt to taste , and add a few drops of cooking oil . Then put the mushrooms into the pot, blanch them, and then blanch the apricots. The oyster mushrooms are also added in. We need to blanch the king oyster mushrooms and shiitake mushrooms in advance because they are not easy to cook, and blanch them for about twenty or thirty seconds. Then add the white jade mushrooms, then add the oyster mushrooms and continue to add them. Blanch the mushrooms for about a minute. Blanch all the shiitake mushrooms and they are almost done. After they are cooked , we drain them out again and put them in a bowl. Then put them into a pot and set aside. Then add a small amount of cooking oil to the pot and heat it. Put all the minced garlic into the pot and stir-fry until the garlic is fragrant. Stir- fry until fragrant. Then add all the green peppers and eggs. Turn up the heat and stir-fry quickly. Stir-fry until fragrant. Dear friends, if you have seen the video here. If my video is helpful to you, please move your little fortune-making hand and give me a like. Thank you for your support. Stir everything until fragrant and then add all the mushrooms. Here we need to turn on high heat and stir-fry quickly and stir-fry evenly. Wow, it's so fragrant. Let them blend it together in advance. Then we add the prepared sauce together. When we add the sauce, we add some salt , light soy sauce , a little sugar, and a little oyster sauce to make it fresh. Add a small amount of pepper and chicken essence . Then we add the green onions and stir-fry it quickly. Stir-fry it evenly . Wow, it’s so fragrant. Stir-fry it evenly. After that, we can almost scoop it out. Next, heat the casserole. Put all the mushrooms in the casserole. Even if you eat a plate when the weather is cold, it will really warm your heart and stomach. It will taste very delicious. It is also very nutritious. Today's The video is shared here. If you like this method, you can save it and try it. If you like my video, remember to like, follow and leave a message. See you in the next video.