Immune Boosting Green Soup

Hi guys! Welcome to Simple Vegan Vlog. I'm Yasune and today I'm going to show you how to make a delicious and immune boosting green soup. These are the ingredients that you are going to need. Garlic, chopped onion, chopped leek, frozen peas, fresh ginger, I used frozen ginger this time, chopped broccoli, discard the stem, kale, if you can't find it, use spinach instead, water or vegetable broth, coconut milk, you can use other plant milk, water or vegetable broth, cayenne powder, sea salt, ground black pepper, nutritional yeast and lemon juice. You can find the full recipe in the box below. Let's get started! Place all the ingredients in a pot, except the nutritional yeast and the lemon juice. Bring the soup to a boil and then cooker over medium-high heat for 10 minutes. Pour the soup into a blender, add the yeast and the juice and blend until smooth. And your soup is ready to serve. Add your favorite ingredients on top. We added pumpkin seeds, chia seeds and almond flakes. We usually eat this soup with pasta. We cook it according to package directions, serve the pasta in a bowl and pour the soup into the same bowl. Thank you so much for watching. I hope you enjoyed this recipe. Make sure to like this video and don't forget to subscribe for more simple healthy vegan recipes. I'll see you in the next video. Bye!