Ancient Roman Frittata with Quinces and Leeks - Patina de Cydoneis

Ancient Roman Frittata with Quinces and Leeks - Patina de Cydoneis

Ancient Cuisine
Ancient Cuisine
11 Video Views·Dec 27, 2023

Today we prepare ancient Roman patina de cydoneis, a frittata with quinces and leeks from the 4th book of De Re Coquinaria.