
How a Former K-Pop Star and Texas Chef Created the Perfect Southern BBQ — Smoke Point

American Local Food
162 followers
2 Video Views·Nov 29, 2023
At Heirloom Market BBQ in Atlanta, owners Jiyeon Lee and Cody Taylor serve Texas barbecue with a Korean twist. This combination has earned the restaurant a spot in the Michelin Guide and turned it into one of the busiest restaurants in the city, serving classic dishes like brisket and specials for They like hot chicken sandwiches, kalbi beef ribs with Korean banchan, etc.
