在宅ワークをする主婦の1日ルーティン | 気分を切り替えるためにしていること | 簡単ランチ

A weekday morning in November. When you open the window, you can feel the sunlight, the cool air, and the sound of birds chirping. Rinse your mouth gently and change the towel. Make hot lemon water using frozen lemons. Save the lemon for later use. The inside of your body and hands will gradually warm up, and the refreshing scent of lemon will naturally clear your mind. I'll just make breakfast like this. Quickly fry the king king mushrooms and bacon and put them on the bread. Green onions are useful when frozen. There was almost no mayonnaise left💦. Wash the items you used while baking. Breakfast on weekdays is simple, but I try to eat a little bit of vegetables and protein. There wasn't much mayonnaise, but the salty bacon had enough flavor. Aloe yogurt is consistently delicious. My husband is on a business trip and I'm living alone this week. I change my clothes and spin the laundry. Wash your face with lukewarm water without using face wash. When I used the pack morning and night, my skin became plump and soft. Lately, I've been concerned about my hair becoming dry, so I apply a little hair oil to the ends of my hair. I'll also clean the sink. I use bath detergent. Dry with the paper towel you used to wipe your face. Continue your skin care routine by washing your hands thoroughly with hand soap. Apply serum and emulsion. Vacuums areas where the cleaning robot cannot be used. I don't really have anything to go out to do, but when I put on makeup, it makes me feel more motivated to do my best today, so I try to do it lightly. I bought a makeup box from IKEA, which I often get asked about. There have been small insects flying around on the balcony for the past few days, so I use the bathroom dryer. This is the working time of the robot vacuum cleaner. In the meantime, put away the dishes etc. Add water to the reserved lemon and use it as an aromatic substitute. It has a light and gentle lemon scent. The scent of lemon seems to have the effect of increasing concentration, so it's perfect for refreshing your mind when you start working from home. I don't have set working hours, as all I have to do is submit the work I receive by the deadline, but I always start work by 9 o'clock. When I started, I didn't get many jobs, but I've gradually gained experience and now my workload has increased considerably. I will make lunch when I have a break. I usually eat leftover side dishes from when I make my husband's lunch box, but today I'm going to make a simple curry udon. 400ml of water. Curry udon is simple but filling, so I often make it when I don't have anything to eat right away. Cut vegetables with scissors to reduce washing. Deep-fried tofu that has been drained of oil and stored frozen. While it's simmering, use the remaining fried tofu to make komatsuna stew. 2 tablespoons water, 1/2 tablespoon soy sauce, 1/2 tablespoon mirin. 1/3 teaspoon of Japanese-style granule soup stock. Cover and microwave for 3 minutes. 1 teaspoon of Japanese-style granular soup stock, 1 tablespoon of soy sauce, 1 tablespoon of mirin, and a pinch of salt. Once everything is mixed, the boiled komatsuna is complete✨. 2 tablespoons curry powder. Finally, add the water-soluble potato starch and mix to complete the curry udon noodles! Two dishes were ready in less than 15 minutes. It's a white knit, so you can eat it with your apron on. Both have a taste that you wouldn't expect from a quick recipe. I eat carefully so the juice doesn't splatter😂. I went for a walk, but it was cloudy. When I work from home, I don't have many opportunities to go outside, so my daily routine is to go for a walk to refresh my mood. There is a lot of nature around the house and it is soothing. I took a walk for about 20 minutes. These days, even if I make tea, it gets cold quickly, so I'm thinking of putting it in a mug bottle to keep it warm. It is marron flavored black tea ☕️. I eat this gummy app when I feel sleepy or hungry. The sourness wakes me up a bit. If I still want to sleep, I move my body appropriately. When you move your large muscles, such as your back muscles, you wake up. I've done a lot of work from home in the past, but now I'm mainly doing data entry. It was already pitch dark outside after 5pm. The humidifier ran out of water, so I refilled it. Fold the laundry that was hanging out to dry in the bathroom. I feel like the towels are fluffier than if I hung them outside to dry... I watch TV for about 30 minutes, take a break, and then make dinner. Sprinkle salt and pepper on the thawed salmon. I cut it into 4 equal parts to make it easier to eat. When the surface of the salmon is browned, add the green onions and shimeji mushrooms and stir-fry. Add 1/2 teaspoon of Japanese-style granule soup stock and cook slowly over low heat. Grate the Japanese yam. 1/2 teaspoon Japanese-style granule soup stock, 1 teaspoon light soy sauce. I'm going to put cheese on it and make it gratin style. Bake in the toaster until the cheese is browned. Cut the eggplant in half lengthwise and make shallow cuts in a grid pattern. Coat the whole eggplant with salad oil and fry. When the top side is browned, add the sake and steam-fry for about 5 minutes. 1 teaspoon soy sauce, 1 teaspoon mirin, 1/2 teaspoon yuzu pepper. A simple but delicious eggplant grilled with yuzu and pepper. Dinner was also easy to prepare. Tororo gratin is light and you can eat it as much as you want. It has a gentle taste that makes you feel relieved. The eggplant has been slit so it soaks up the flavor. Ever since that day, I've been addicted to grated yam gratin and have been trying to make it with various ingredients.