COBAIN MAKANAN VIRAL DI TIKTOK SHOP!

It's the same, guys. It's more like oil. This one is better. It's more unique. I've eaten chicken before. This chicken is more tender. This one is more unique. I've never eaten it before. It's more unique. This one is better, right? This one is one of the best. Cheese chicken. Welcome back to my channel. In this video, we're going to review the best food in Tiktok Shop. Before we start, don't forget to like, comment, and subscribe to this channel. Let's start with the first food. Okay, guys. This is chicken mam. Actually, there are 3 packs. But, since this one is already boiled, we're going to try it first. This is the baso aci. There are noodles, and various kinds of baso aci. The broth is up to your taste. But, I think it's not enough. There are pilus, and aci. This is one of the 3 packs that cost Rp40.000. Let's try it. It tastes like Kencur-Kencur Seblak, guys. It's spicy. I think the saltiness is up to you how much water you put in. There's aci. If you divide Rp40.000 by 3, it's Rp13.000. It's cheap. But, the aci is a bit too hard. It's okay. It's salty and spicy. It tastes like Kencur-Kencur. But, I think the aci is a bit too hard. Look at the texture. I remember that I ate baso aci with meat inside. But, this one is Rp13.000. That one is so soft. This one is a bit tough. It doesn't taste like any kind of spices. It's salty and spicy. I'll rate this one 7 out of 10. Let's continue to Ropoki and Tepokki. Okay, guys. This is from Cik Mam's package. This is Tepokki. My mom said it's good. She cooked it while tasting it. Is this made of rice flour? Yes. I don't really like Tepokki. I just bought Tepokki yesterday. But, I don't like it. The soup. I think there's a lot of soup. Eat it. It's like a porridge. Have you ever eaten porridge? Yes, I have. This is so soft. I bought this from a Korean restaurant. I have a Korean friend. Is it spicy? Yes. But, it's soft. It's salty. There's no Korean spices in it, right? It's salty. The spices are sour and sweet. It's not spicy. This is Tepokki. I've eaten this in a Korean restaurant. The sauce is thick. So, I think it's a bit weird. It doesn't taste like Tepokki that I usually eat. But, my dad has never eaten Korean Tepokki. So, he ate this. It's like Locupan. What is Locupan made of? Rice. No, it's the same. It's made of flour. But, the shape of Locupan is like a noodle. It's smaller. I'll show you the picture. Locupan is smaller. The color is white. Usually, it's cooked with white soup. It can be made of rice or tapioca. We usually eat the one made of rice. Yes. So, I'll give it a score. Because I don't feel familiar with it. I'll give it a 7. But, the soup is still good. The soup is rich. You have to eat it. I'll give it a 7. Next, there's Roboki. There's an additional noodle. But, the soup is thicker. It's thicker. Or, is it because I didn't cook it well? I don't know. I'm confused. Just eat it. Is it the same? It's just a noodle. It's the same, guys. There's an extra noodle. It tastes the same. The noodle is good. But, if you can buy one, it's better to buy this one. The other one is just a tapioca. The soup is the same. But, it's thicker. It's sour. It's a bit sweet. It's salty. It's spicy. It's sour and fresh. It's 7.5. It's the same, guys. Okay, guys. Let's continue to the next dish. Okay, guys. Next, there's Seblak from Sajodo. The price is IDR 18,000. The amount of water is 1-2 glasses. So, the amount is quite certain. My dad requested me to try this. He said this is the most tempting one. Let's try it. I want to crunch it. What is it? Noodle. Thank you. You're welcome. But, it looks like... I don't know how to describe it. It looks so chewy. It's like Seblak. Seblak from what? Krupuk. I think it's Krupuk Oren. What is this white thing? It's Krupuk Putih. What is this red thing? I think it's Krupuk Merah. Let's try it. It's not cooked yet. But, it tastes good, right? It's good. I can't chew it. It's really good. Is it spicy? It's good. Seblak is from Bandung, right? It's crunchy. But, Seblak is not that wet. Seblak Rapael is really crunchy. But, Seblak is not that crunchy. It's more salty, savory. It's like Mecin. Is it spicy? This is it, guys. It's not that salty. It's soft. The other one is soft. Only Krupuk is hard. This is Cuangki, guys. Cuangki is hard. But, it's still edible. Krupuk is still raw. Cuangki is like tofu. Yes. It's still good. Is it too salty? For normal people, no. But, for people with high blood pressure, it's still good. It's quite good. But, if it's too salty, you can adjust it with water. Describe the taste. I've never eaten this before. So, it's better than the other one. When I ate Seblak in Bandung, my father didn't want to eat it. I don't know why he said it's good. I think it's good. It's spicy. If it's not too spicy, it'll be better. Seblak is spicy. Usually, girls eat it. But, I'm still hungry. Let's move on to the next food. Okay, guys. This is Basreng Sultan Bandung. The price is IDR 40,000 for 1 kg. And, this is the most popular food in TikTok Shop. Is it good? My head is about to explode. Try it again. My head is about to explode. Yes, my head is about to explode. My health is about to explode. The lime leaves are good. It's crunchy. It's good, but I can't eat a lot of it. It's not meat, right? It's meat. It's good. The lime leaves, the spicy and salty. But, I'm watching a movie, so I can't eat a lot. I'm shaking. But, it's not bad. It's spicy. You guys should try it. I'm confused. You guys should rate it. 6.5. 7.8. 7 or 8? 7.8. Oh, 7.8. It's so detailed. I rate it 7 stars. It's good. I think it's good. I can eat it, but I can't eat a lot of it. I'll be lazy to eat it. Because it's hard. But, it's not that hard. It's not that hard. But, when you eat it, you can shake. Yes. Let's move on to the next food. Okay, guys. Next is Nyai Mercon. There are various types of pangsit. There are cheese chicken pangsit, original pangsit, and also pangsit... Tulang Rangu. Tulang Punggung. Family's Tulang Punggung. Pour the hot water first. That's enough. Stir it? Don't stir it too much. This is the original one. Because we still want to try a lot of food, let's just try half and half. Let's try the original one. This is pangsit. The price for 3 of them is bundling. So, the price is IDR 70,000. And, this pangsit mercon has been sold... for IDR 52,000. It has been cooked for 7 minutes. But, I think it's a bit separated from the skin. Yes. It's a bit hard. Usually, when we eat pangsit in... Bapat Bakmi, it's more... It's more soft. Let's try the other one. Family's Tulang Punggung. I think the spices are all the same. It's the same. The spices are all the same, guys. Maybe it's because it's still raw. I don't know. I just tried it. The spices are all the same. What's inside? Tulang rungang. Tulang? Oh, Tulang Rangka. Oh, Rungkang. Eh, Rungkang. Rungkang. This is a bone. This is really a bone? Yes. This is a bone. Really? This is the meat. Is the bone soft? Yes, it's a young bone. Maybe it's the shape of the chicken. Yes, it's the shape of the chicken. But this is more delicious than the previous one. It's quite delicious. Yes. But there's a little bit of bone. Yes. The hard bone shouldn't be put in. Ah, yes. Just the soft bone. This is more delicious. This is more unique. I've eaten chicken before. The chicken is softer. But this is more unique. I've eaten chicken before. This is more unique. Yes. This is more delicious. Awesome. Cheese chicken. Cheese chicken has cheese. Cut it. Cheese chicken. This is the most delicious. Is it the same as this? It's the same. But it has the taste of cheese. Oh, maybe because it's thinner. So it looks a little softer. But this is... It's thinner. It's thicker, guys. Yes, it's thicker. This is delicious. This is the second most delicious. If... It's 75. 70. 65. I prefer this one, guys. Cheese chicken. The cheese is soft. It's delicious in my mouth. I'll rate it. This is... 7. 6.5. 6. Let's continue eating. Okay, guys. So this is Baso Aci. Without the brand. So it's Baso Aci Tok. And the price is really cheap. Rp. 49.999. You can get 12 pieces. It's divided. 12 sets like this. The one you saw in the cinematic. You can also get a lime. It's really cheap. This one is Rp. 3.000, guys. Rp. 3.000 x 12. But I think Rp. 3.000 x 12 is Rp. 30. Eh, it's Rp. 49, right? Rp. 40.999. Huh? Rp. 40.000? Not Rp. 49.999? Rp. 41.999. Rp. 3.400, guys. Like this, guys. Rp. 3.400. It looks good. Yes. This is Cuang Ki. Cuang Ki? There's Cuang Ki, too. Do you know Cuang Ki? I don't know. I just heard about it. It's done. What is this made of? Talas? Baso Aci is made of tapioca flour. I want to try the soup first, guys. Let's eat. Ta-da! Bakso Rp. 3.500. The soup is good. But there's no oil, right? No. It tastes the same as before. But it's not oily. And it's a bit sour. Because of the lime. It tastes fresh. And it's fragrant. Yes. It's good. The aci is quite soft. And the aci is like a flavor enhancer. So, it's not too sour. And the aci is quite salty. Wait. I think there's no flavor enhancer. Or is there? I don't know if it's because of the aci or the soup. The fried batagor is good. It tastes good. I think it's worth it. You just need to add more oil. No. It's already good. I'll give it 8.5. 7. The lime makes it so good. Okay, guys. Let's move on to the next dish. Okay, guys. The last one is... It's Sambal Cumi Ciamik. Do you think this is the best one? This is what I often see on my TikTok. And I'm crazy about this. Sambal Cumi Ciamik. It costs Rp99.000. You can get 3 jars. Where's the other jar? It's in my stomach. I was wondering what kind of sambal it is. So, I ate it all. The fish. So, it's proven that the sambal is good. Okay, guys. Let's eat. This is Sambal Ayam Suwir Ici Kiwir. There's only a little rice. There's a lot of food from the start to the end. I used to love this kind of sambal. There's a lot of squid. So, it's Rp33.000. It's like Sambal Bawang with squid. Actually, it's good to eat with your hands. But, they gave me this cute spoon. So, I'll eat it with this. Let's mix it with the rice. Okay, guys. I mixed it with the rice and chili. I love to eat it with my hands like this. I love to share it on Instagram. Let's eat. As you can see, the chili is quite oily. It's spicy. I can feel the heat on my face. I didn't turn on the air conditioner. If I eat a portion of this, I'll sweat a lot. I think the squid sambal is similar to other sambal. It's similar to other sambal. It doesn't make me miss the chili. Let's try the Icikiwere chicken. There's quite a lot of chicken. The point is the squid isn't flat. The chicken isn't flat. So, it's Rp30.000. But, it's small. The chicken is so tender. The squid is quite thin. So, it doesn't have the texture of chicken. You can dip it in cucumber. It's really good to dip it in. It's not like chicken sambal. But, I only ate a little bit and I'm sweating. It's good. It's really good to eat with rice. But, my favorite is the Cakalang fish. It's all gone. I give the Cakalang fish 9 out of 10. I give the squid 8 out of 10. I give the chicken 7.5 out of 10. Okay, guys. That's the video from me. The most delicious food is the Baso Aci 12-piece. And, the Cakalang fish sambal. But, they all taste similar. I'm confused. The broth is really similar. I don't know if I ate too much. But, the seasoning is the same. The oil and the powder. It's really similar. The taste is similar, too. Okay, guys. Thank you for watching. Don't forget to like, comment, and subscribe to this channel. See you in the next video. Bye.