Hướng Dẫn Chi Tiết Cách Nấu Trà Sữa Thái | Thailand Milk Tea

Hi all of you, welcome back to my channel, VNFLAIR MIXOLOGY Today I will show you a very delicious drink that has never gone out of style This drink is called Thai milk tea Thai milk tea has many ways to make it, but today I will show you the best way to make it I will share with you how to make it and how to use the ingredients First of all, we need Thai milk tea Thai milk tea is 15g I use a scale to measure the amount of Thai milk tea If you don't have a scale, you can use a spoon to measure I used to use a spoon to measure the amount of Thai milk tea, but now I use a scale to measure the amount of Thai milk tea 2 full spoons of Thai milk tea is 15g This is for those who don't have a scale Next is condensed milk I bought a box of condensed milk at the supermarket, it was 40g 3 boxes of condensed milk are 120g 120g, so the amount of condensed milk is 120g In business, I use Phuong Nam star milk It will be cheaper, and the big box is 1kg Next is vegetable cream powder It is also called non-dairy creamer This is very popular in Thai milk tea Not only Thai milk tea, but also condensed milk tea, most people use this cream powder I see a lot of people use fresh milk to make milk tea I want to share with you that Thai people use this cream powder to make milk tea They don't use fresh milk to make milk tea The reason is that this cream powder has a higher fat content than Vietnamese milk When you add condensed milk, the water content is very high When you add condensed milk, it will reduce the aroma of milk tea That's why you have to use this cream powder, not the fresh milk In terms of ingredients, in terms of economy, you use this cream powder It's even cheaper than using fresh milk Next, this is gelatin powder This gelatin powder, I use jelly powder Jelly powder, this is very popular in Thai milk tea The amount is 5g 5g is equivalent to half of this package If you weigh 1kg, how do you weigh half of this package? It will be 5g Next is sugar This is 100g of sugar If you don't have a scale, you can use a rice bowl like this Everyone has a rice bowl, right? I use half a bowl, so more than half a bowl is 100g That's the trick for those of you who don't have a scale If you don't have an electronic scale, we do it like that If you have a scale, it's too good And for water, we use 1.5 liters of water How do you fill exactly 1.5 liters of water? You can use a 1.5 liter bottle I fill 1.5 liters of water I only make 1.5 liters today At home, you can make more or less, I adjust based on the standard amount This recipe has a standard You just follow this recipe Then you test the quality If you think it's good, comment below for everyone to know If you don't think it's good, comment below for me and everyone to know Now let's move on to the second part, which is brewing First, I will turn on the stove Turn on the stove to boil the tea I will boil the water until it boils, then I will add the tea I want to tell you that tea is usually brewed in 2 ways One is to cook like this But I use the cooking method Some people brew by using a brewing bottle In the past, I also made Thai tea in the way I brewed 15 grams of tea, 1.5 liters of water, 15 minutes But I think it's better to cook like this Cooking time will be shorter I only cook for 5 minutes You just follow me, I will cook After waiting for the water to boil I will mix the sugar and gelatin powder together I will mix these two powders together Why do you have to mix these two together? When we put it in the boiling water, it will not be lumpy So 100 grams of sugar mixed with 5 grams of gelatin powder The amount of Thai milk tea is 1.5 liters of water Remember, 1.5 liters of water, 15 grams of tea 120 grams of milk 100 grams of sugar And 5 grams of gelatin powder I will tell you about the amount of gelatin powder later After the water is boiling like this You can see that the water is boiling like this Boiling up like this Now I will reduce the temperature You can use a gas stove or an electric stove I have an outdoor stove You can use a gas stove Reduce the heat Let it boil a little Then we will add 15 grams of tea Stir a little Now we put the lid on We press the timer for 5 minutes Why do you have to put the lid on? I will explain why When you cook it, it will not be lost When you make Thai milk tea, you will keep its aroma If you don't put the lid on, the aroma will fly to the sky That's it So our milk tea is ready From this moment, we turn off the stove And right after we turn off the stove, we will filter the milk tea Immediately filter the milk tea Now I will filter the milk tea out of this container This is the place where the milk tea is filtered Now I will put the lid on I will keep the temperature of the milk tea hot Later, I will have to mix it with sugar and milk It will be the best when the milk tea is hot Now I will return to the part where I will filter the milk tea Now I will filter the milk tea I will use 200ml of boiling water to cool the milk tea You can also use tap water You use a sieve with a scale to measure the amount of milk tea If you don't have a scale at home, you can use a rice bowl You put 1 cup of tap water and 1 cup of boiling water It will be 500ml Now I will put the milk tea in I will put exactly 500ml ok So I have 500ml of boiling water to cool 250ml of milk tea Now I will put it in this container ok Now I will turn on the stove Wait for the milk tea to boil Then I will add the tap water Ok, after the milk tea is boiling Please note that it must be boiling If the temperature is not enough, it will not boil If you add the tap water, it will easily clump Wait for the milk tea to boil Then I will add 100g of sugar and 5g of cornstarch Now I will add the cornstarch I use a small spoon I mix it with one hand Please note that the heat here is the highest It's not like making milk tea I use a low heat For making milk tea, I use the highest heat I use the highest heat It's very easy to make milk tea After it becomes a lump like this That's it I turn off the stove I take it out Now I just have to wait for it to cool Very simple Let it cool Ok While waiting for the milk tea to cool Now I will make my milk tea Sugar, if you use crystal sugar Ok now I will weigh it for you Ok You give me 2 teaspoons of sugar Ok, that's 40g of sugar Ok, 40g of sugar Ok, that's 40g of sugar Ok, now it's time for vegetable cream powder If you don't have a scale You can use 3 teaspoons 3 teaspoons is equal to 20g 3 teaspoons is equal to 20g Let me show you There are many types of vegetable cream powder You can use any type I use that type I will weigh it for you Now I add 3 teaspoons You see, it's about 20g Not much, just a little Generally, it's about 3 teaspoons 20g Now I stir it After adding sugar, milk, and vegetable cream, we stir it up, it will have this green color, you guys If you go to buy Thai milk tea, you drink it outside the store, in some places they pack it in a bottle and sell it for you to drink You see its color, it does not have this green color, but it is a dark green color The reason is because they only add sugar, you guys, they don't add milk Or the amount of milk they add is small, so they don't add vegetable cream So the color of the milk tea does not come up, this is what Thai people do, you guys, they make it into a dark green color like this And the ingredients I make, I use the ingredients I make like Thai people do up to 90% There is only one ingredient that I do not use, that is, Thai people use unsweetened condensed milk You can't order it, it's called evaporated milk, I don't use it because it's quite expensive, it's quite expensive So when I make a video to guide you, I calculate the cost of the milk tea so you can sell it If the cost is too high, I don't sell it, or it's not worth it You guys can test this method, try this method of mine Ok, now we will wait for the milk tea to freeze, then I will make the tea Now my milk tea is frozen, my milk tea is frozen Now I will cut it into small pieces and put it in the bottle The milk tea you make should be a little softer, the milk tea will taste better I shouldn't make it too hard Now I will take the bar out So you guys look here, I have cut the bar into small pieces Now I will close the bottle and put it in the bottle I make it at home for me to drink, so I will put it in this 1.5 liter bottle This bottle is a Spy bottle So I have finished the milk tea, guys You guys look at the color of the tea Wish you success Thank you for watching my video If you have any questions, please comment below and leave a message for me, I will answer If you find my video helpful, please like, share and subscribe to my channel to support me Thank you, goodbye and see you in my next videos Thank you, bye bye