"Tuyệt chiêu" của Ông Chủ Trại Cà Cuống lớn nhất Việt Nam để thu về tiền tỷ mỗi năm

At the moment, we can sell meat to about 40,000 people. From 50,000 people, the price will go up to 50,000, 100,000, 200,000, 300,000, 400,000. It depends on the price. In 2015, I started to think about raising roosters to supply to the market. When I found out about the market demand, I saw that the price was very high. It made me interested and I wanted to raise it to supply to the market. At that time, when I wanted to raise it, I couldn't find a place to buy roosters because there were no breeders. So I looked for information from the media or the internet. There was no place to sell roosters, so I thought that if I wanted to raise it, I had to find a breeder. At that time, I and my brothers went out to the field to raise geese. It was quite difficult to raise geese because it was rare in the wild. In front of my house, there was an industrial area that had been abandoned for more than 10 years. At that time, there were many holes in the field, so my brothers and I had to dig for about a month to catch 5 geese. After that, we put the geese in the field and raised them for about 2 months. After that, we started to have a large number of geese. My brothers and I went out to dig for about a month to catch 5 geese. When did you feel that you had failed to raise geese? Of course, raising geese is very difficult. I have been raising geese since 2015. When raising geese, there are many obstacles because there is no technique. For geese, I have to catch them in the wild to raise them. It is difficult to raise geese in the wild. So I have to experiment in many ways. First, I have to create an environment that is completely similar to the wild. Then, when the environment is similar to the wild, I have to raise geese. I have to raise geese so that I can sell them at a reasonable price and still have income to reinvest. Those are the obstacles and difficulties. To be honest, the price of raising geese is quite high. So I have to try to overcome those difficulties. There are 68 cages for raising geese. Ah, 68 cages for raising geese. Each cage can hold 50 geese. That's a lot. 50 geese. That's a lot. The cage is above the water. Ah, above the water is the cage for raising geese. What is this cage for? This is the cage for raising geese. The geese are swimming in the water. Ah, so the geese will catch the fish. Why do we put the cage on the water? The cage is used to catch fish. Ah, now I'm going to see the rooster. The rooster is over there. There are small fish for the geese. Ah, the rooster. The food is fish and geese. Fish, geese, or frogs are the only animals that live. But at first ... It's hard because I didn't have the technology. At first, it was difficult to raise geese in the wild. At first, I had to experiment. Over time, the experience taught me. Now, the importance of raising geese is to be able to feed them. Can you control the disease of the rooster? I haven't seen the disease of the rooster. The disease of the rooster exists, but I can't control it. I can't control the disease of the rooster, but I can't control the disease of the geese. What are the most difficult cases of the disease of the rooster? The disease of the rooster is not difficult. But the rooster's skin is peeled off. The rooster's skin is peeled off. The rooster's legs and wings are broken. The rooster's skin is peeled off. To invest in a infrastructure to raise geese and roosters as you are doing, is the cost too high? It's not too much. If you invest 1,000 geese, the cost is about 500 million. If you invest 68 geese and 4 geese, the cost is about 250 million. What advice do you have for those who want to start a business? It's simple. If you don't have a lot of money, you can reduce the scale. If you make 1,000 geese, you only need to make a few dozen or a few hundred geese. It will limit the cost. As for raising geese, you can make a farm or a few cages. The cost will not be high. What is the source of your geese? I am supplying to restaurants in the city. The quantity is not yet available. Do you supply to restaurants? How much is the price of a pair of geese? This is a goose. Oh, it's jumping. It's jumping, right? It's jumping. Oh, it's lying still. Let me show you the trees. There are 1,000 geese in here, right? Yes, they are geese. We raise geese over there. We release them here to raise geese. It's a BD geese, guys. Why? Because it doesn't have feathers. I like it because it's easy to die. It's easy to die. We raise geese for fish. We raise geese for geese. Let me bring it down. Leave it there. It will die. Do you use this spoon to catch geese or something else? Mr. Tung's house has 50 cages like this. 68. 68? 68 cages to keep geese. It's a bit dark. It's been alive since it was born. When it gets old, it dies. It dies by itself. These are its eggs. Where are they? The eggs are all here. Those eggs look like the eggs of the geese. These are the eggs of the geese. You can't see the eggs in this cage. Look at this. The eggs look like the eggs of the geese. Look at the white plate. This is the white plate. Do you eat these geese? We eat them when we are hungry. Really? The geese are still running. We can sell 40,000 VND for each geese for restaurants. There are many sizes of geese. The price ranges from 50,000 VND to 100,000 VND, 200,000 VND, 300,000 VND, 400,000 VND. It depends on the size of the geese. Like F1, F2, F3, F4? That's right. You have a very strict model. How much do you earn a year? I earn 600 million VND a year. I earn 700 million VND a year. I live in my hometown. But I have relatives who work far away. When my relatives come back, they want to introduce me to a special dish. So I posted a board. Thanh Tung Geese Market serves special dishes. When people see the board, they will laugh. They will ask me why there is a special dish. But when people see the board, they will laugh. That's important. They will remember it. When customers come from far away, they will eat special dishes. Or they will buy special dishes to treat customers. As time goes by, the dishes go further. Restaurants start to notice. People buy special ingredients to make special dishes.