Thưởng thức món ăn đường phố Sóc Trăng | Ăn Vặt Miền Tây

Wow, the moon is so beautiful here, isn't it? Yes, I know where I am. This is Bach Dang Park. You sound like you're from here. Because I'm also from the West. I heard that there are many unique dishes here. Yes, especially this one. What is it? It's pineapple cake. There's only one stall selling this dish. Is there any near here? Yes, there is. Let's find it. The highlight of today's Western food show is this hot pineapple cake stall. Located on Tran Hung Dao street, Soc Trang city. These two traditional dishes are a part of the childhood memories of many generations born and raised here. It can be said that the cuisine of the Khmer ethnic community has contributed to the cuisine of Soc Trang. You don't have to say anything. I can smell it from here. You can smell it from here. Hello. I'll have a pineapple cake. I'll have a pineapple cake first. You'll have a pineapple cake later. I'll have a pineapple cake and a pineapple cake. This is a pineapple cake, right? There's a pineapple in it. This is a pineapple cake, right? Yes, it is. It's a pineapple cake. It's soft. Do we have a spoon to eat it? You can eat it with your hands. It smells so good. Is it hot? Yes, it is. I'm afraid it will fall off. But it doesn't. It doesn't fall off. It's still stuck. I think it's interesting. Can I try it? You can't do it with your hands. You can do it. It's okay. If it falls off, she will be responsible. You don't know that. Okay. It's 3,000 VND per cake. How much do you put in each cake? I put in the bottom. The cake is made from ground rice flour, it's soft, mixed with sugar, coconut milk, and pandan leaves to make it green. The cake is steamed in a steamer instead of a bamboo steamer like before. It only takes 2 minutes to steam. It's hot. It smells so good. It's 3,000 VND per cake. The cake has just come out of the oven. It's hot. It smells so good. The coconut milk smells so good. It's soft, mixed with pandan leaves. The cake is steaming. Look at Linh. She looks like her handset. Hot and fragrant coconut cakes are a given from Khmer people. Each cake costs only a little bit. But it's a given to small and big kids. Have you only eaten sponge cake and now you want to try the cake? No, you have to enjoy it. I saw her eating so deliciously, I'm addicted to it. Here, one for 5,000 VND. One for 5,000 VND is very cheap, right? So if you have a chance to come to Soc Trang, please come to Tran Hung Dao street to support me. What's your name? My name is Ty. Ah, Ms. Ty. Ms. Ty. Come to Tran Hung Dao street to support Ms. Ty's hot cakes and pandan cakes. Pandan cakes or pandan cakes, the Khmer people call them Oam Chiet or Banh Ruc cakes, will be lacking if you come to Soc Trang and don't try this cake once. Whether you enjoy it right there or buy it at home, the rich and aromatic flavors will make you want to come back. Oh, it's so soft. But the filling is delicious. The filling is delicious. This filling is... Very soft. The cake is very soft, very fragrant, very delicious. There are 3 cakes for 10,000 VND. How long have you been eating this cake? I've been eating this cake since I was a kid. You've been eating it since you were a kid? Yes, I have. This cake has been sold since ancient times. Wow, really? You have a kid now? Yes. You have a kid now. Don't tell me that your kid likes to eat this cake. No, he just came back to buy it. Really? He just came back to buy this cake. You've been eating it for a while, haven't you? You're a 2nd generation. So, next time, I'll order a cake from the Khmer people. It's a 2nd generation cake. Thank you so much. Wish you good health. You're lucky that you can eat again. It's really delicious. If you don't eat it, you'll waste half of your life. This is the dish I introduced, of course it's delicious. But you're not the first one. I think this dessert is not enough for me. Now, I'm going to introduce you to a very strange dish of Chinese people. It's a dish of chicken and tea. Chicken and tea? Yes. What is that dish? It's a dessert. Oh my god. It's a dish of Chinese people. On one side is chicken, on the other side is tea. Mixed together, it becomes a dessert. Don't think too much. Let's go. Hello. Wow. There are so many kinds of desserts here. There are so many. Let me choose first. I introduced you to a dish of chicken and tea. So I have to eat a dish of chicken and tea. Chicken and tea. What is a dish of chicken and tea? It can be eaten hot or cold. Where is the tea? We only choose the tea leaves. We throw away the tea leaves. I'll have a dish of chicken and tea. It's hot. Chicken and tea is a dish of Chinese people. They live in Sot Trang. They have been here for nearly 40 years. They have a special relationship with the customers here. They love the unique taste of this tea. It's refreshing. In Sot Trang, this restaurant is owned by Chinese people. It's near the pagoda. The pagoda. If you go to Sot Trang and ask for the pagoda, next to the pagoda, there is a special dish of chicken and tea. It's delicious. Where is the dessert? I'm full. You haven't had enough. I'll sit here. I'll order more. Don't go anywhere. I'll faint if I can't find it. You can go. I'll have the dessert. I've been eating a lot with Mr. Dong Duong since this morning. But I can't stop eating. Do you hate me? I do. In Sot Trang, apart from the fertile land, there are a lot of ethnic people here. There are a lot of delicious dishes from the Southwest. If you come to Sot Trang, you'll know how special and delicious these dishes are. I'm sure that there are more dishes waiting for Mr. Dong Duong. Thank you, Phat Hai, for accompanying us in this show. Now, Khanh Linh and Dong Duong have to keep eating. Keep eating. Stay happy. See you.