Cách Làm CANH GIÒ HEO HẦM MĂNG TƯƠI - Vị Ngọt Thanh Măng Không Đắng Ăn Rất Giòn Ngon |Nhamtran FV

Hello everyone, today I made a dish of braised pork leg with fresh bamboo shoots I made this dish today to change the dish for a family meal Sometimes I make a dish like this to eat to nourish With a simple and easy way to make at home Eat it, it's delicious So I made a clip to share with you to have fun With a simple and easy way to make at home Eat it, it's delicious How to make it, I invite you to watch my clip This is fresh bamboo shoots I went to the market and bought about half a kilo Already peeled This bamboo shoot will be boiled later Then continue to cook I prepared a few slices of ginger About a few slices like this With onions, a clove of garlic Later I will make the broth for it And this is pork leg I bought about half a kilo I chose to buy the leg first I'll leave it here later to clean it up With 3 cloves of minced shallots Minced garlic about 4 cloves I will marinate the meat later In addition, I have prepared some scallions To decorate it later Basically, my ingredients are ready How to make and marinate it I invite you to watch my clip At this time, I brought the pork leg to clean up I brought the pork leg to the boiling water The water is ready to boil Then I put the minced ginger in Then I put a little salt About a teaspoon of salt To marinate the pork leg I put the pork leg in At that time, the water was just boiling It hasn't boiled yet I put it in like this Let me wash it Let it be clean Remove the smell Then add the chopped scallions I prepared earlier Put it in I boiled it for about 2 minutes I washed it like this 2 minutes Then I put it in the cold water To clean it up I took it all out Put it in the cold water Then I rinsed it To clean it up At that time, I will cut the fresh bamboo shoots It depends on how you eat at home For this fresh bamboo shoot I cut it long and a little thick So when I eat it, it's crispy and delicious I cut it into long pieces I cut it into 1cm thick If you like, you can cut it a little thinner It's okay I bought this bamboo shoot I will boil it later To make it delicious and safe With this way You can use already boiled bamboo shoots Bamboo shoots or bamboo shoots It's also delicious Now I add a little water To boil bamboo shoots I put the bamboo shoots I cut earlier I put it in and boiled it In about 2 liters of water I soaked about 2 liters of water Then I put it in and boiled it Soak the bamboo shoots I boiled it I soaked it for about 20 minutes During the waiting time Now I will marinate the bamboo shoots I put a spoonful of minced shallots With minced garlic, half a tablespoon Then I put 2 tablespoons of fish sauce To make it fragrant and rich With salt, 1 teaspoon Sweet powder, 1 teaspoon Next to sugar, I put 1 tablespoon With seasoning, about half a teaspoon Pepper, half a teaspoon To make it fragrant and delicious Then I will mix it up To soak the bamboo shoots I mix it up to soak the seasoning Then I will let it soak for about 30 minutes At this time, the bamboo shoots have been boiled for 20 minutes I take it out Then I put it in the cold water I take it all out and put it in the cold water To release Then I wash it with water Then I boil it again I take another pot of water I put it in Boil the bamboo shoots for the second time I boiled it for about 15 minutes Then I took it out Put it in the cold water The bamboo shoots should be prepared like this To make it delicious To make it safe Then I take it out and put it on a plate To prepare for cooking At this time, I turn on the stove Add cooking oil Add minced shallots and minced garlic I put it in I stir-fry it To stir-fry bamboo shoots I stir-fry it until it turns yellow Then I put the bamboo shoots in Stir-fry it to make it fragrant The fried shallots absorb the bamboo shoots Then I put the bamboo shoots in I marinated it for about 30 minutes I put it in and stir-fry it together I put all the bamboo shoots with the seasoning water Stir-fry it Then I put the water in I put about 3 liters of water in I put it in and cook it Then I take out the foam At this time, the water is boiling I will take out the foam Remove all the foam So that the bamboo shoots are clean It's delicious and fragrant At this time, I cook it For about 1 hour To cook the bamboo shoots For about 1 hour To cook the bamboo shoots I put it in After 1 hour of cooking, the pork leg is now ready to be served Check the pork leg to see if it's well-cooked The pork leg is now well-cooked If the pork leg is not well-cooked, you can season the pork leg Take the pork leg out of the bowl You can eat 3-4 servings of pork leg It's a great meal for a family meal Add some scallion to make it look better Add some pepper to make it smell better The pork leg soup is now ready You can eat it with rice It's easy to cook and delicious If you like this video, please hit the Like Button And feel free to Subscribe Share and like Thank you for watching See you again