BÍ QUYẾT NẤU BÚN BÒ HUẾ NGON TUYỆT | MÓN NGON GIA ĐÌNH | ẨM THỰC THÙY DƯƠNG

MÓN NGON - THÙY DƯƠNG
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3 Lượt xem video·30 thg 10, 2023
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Hello everyone, welcome back to my channel
Today, I'm going to share with you how to make Hue beef noodle soup
I don't add a lot of seasonings
because the soup is sweet from the bones and the meat
I also seasoned it with salt and sugar
so the soup is very sweet
This is my plate, do you find it attractive?
It has beef shank, beef tripe, pork trotters, and beef balls
I also eat it with vegetables and chili sauce
It's delicious, isn't it?
Now, let's go to the kitchen to make Hue beef noodle soup
I will introduce the ingredients for Hue beef noodle soup
First, I will introduce the beef
This is 1.5 kg of beef tripe
Beef tripe has a lot of fat, so it's very delicious
Next, I have 1 kg of beef tripe
and 2 kg of beef bones
and 1 kg of pork trotters
I washed it with lemon juice and salt
then I blanched it with boiling water
so the beef is clean
and it doesn't have the smell of the beef
I also have 1.5 kg of beef balls
Today, I cook a lot
because I cook for more than 10 people
My family is a bit crowded
but everyone loves my beef noodle soup
so I cook a lot
For the spices, I have 1 tbsp of cooking oil
2 tbsp of brown sugar
1 tbsp of salt
1.5 tbsp of Knorr seasoning powder
1.5 tbsp of MSG
1.5 tbsp of soup seasoning
I also have Hue fish sauce
shrimp satay
and some lemongrass, garlic, and chili
Next, I have some chopped lemongrass
half of a pineapple
and 1 onion
I also have some vegetables
water spinach, banana blossom, bean sprouts
some coriander, rice noodles
and some herbs
Now, let's go to my kitchen
to cook the beef noodle soup
I will start cooking
I have half a pot of boiling water
my water is boiling
I put the beef bones in
I have washed the beef bones
with salt, lemon juice
and boiled water
to get rid of the smell
of the beef
in the broth
I have 2 kg of beef bones
in total
I have a lot of beef bones
because my broth is delicious
so I don't add a lot of MSG
I only add 1.5 tbsp of MSG
to a large pot of beef
I only add 1.5 tbsp of MSG
I mainly use MSG
to get rid of the smell
of the beef
I also use sugar
and MSG
to get rid of the smell
of the beef
I also add the pork leg
I will remove the pork leg
when it is tender
I will remove the pork leg
when it is tender
I don't cover the pot
with a lid
to get rid of the foam
while waiting for the broth
to get rid of the foam
I will heat the pan
to stir-fry some spices
the pan is hot
I will add oil
I will add lemongrass, chili and garlic
to stir-fry
I will add some lemongrass
to stir-fry
the lemongrass, chili and garlic smell good
I will add the spices
the spices are ready
I will turn off the stove
and leave it here
I will add the spices to the pot
I will turn back to the pot
I will remove the foam
I must remove the foam
to get clear broth
I will cook the fish sauce
for 100g
I'm going to add half a spoon of fish sauce
I'm also going to add half a liter of water
I'm going to cook the fish sauce until it dissolves
then I'm going to put it back in the pot
The fish sauce is boiling
I'm going to turn off the stove
I'm going to wait for it to cool down
then I'm going to put it back in the pot
I'm going to remove the foam
I'm going to add the stir-fried shallots and lemongrass
I'm going to season the fish sauce
I'm going to add 2 tablespoons of brown sugar
1 tablespoon of salt
I'm going to add all of it
2 tablespoons of coffee powder
2 tablespoons of corn starch
2 tablespoons of rice starch
I'm going to put it all in the pot
I'm going to add 2 tablespoons of cooking oil
Cooking oil will make the broth more colorful
I'm going to add 2 tablespoons of shrimp paste
2 tablespoons
I'm going to remove the foam
I'm going to add the shrimp paste
I'm going to use a sieve to filter it
That's good
My pork rolls are cooked
I'm going to put them out
I'm going to continue cooking the beef
because it's not tender yet
I'm going to put that part out first
Now my beef is tender
I'm going to take it out
I'm going to prepare a bucket of water
I'm going to wash it
It's a boiling water bucket
I'm going to wash it to make sure the meat is clean
I'm going to put the beef in the water
My beef has been cooking for 10 minutes
I'm going to take it out
I'm going to turn off the heat
My meat is cold
I'm going to cut it
I'm going to cut the beef first
The beef is delicious
It's still hot
I'm going to cut the beef loin
Beef loin has a lot of fat
It's delicious
I really like to eat beef loin
It's so hot
My hands are burning
Beef loin is delicious
It has a lot of fat
It's delicious
I have a very delicious meat tray
It's so delicious
There are beef loin, beef loin, pork rolls, and beef balls
Now I'm going to grab a bowl of rice noodles
I'm going to grab a bowl of rice noodles
It's easy to eat rice noodles
I'm going to decorate it here
A piece of pork roll
My husband likes to eat pork roll
I'm going to put some pork rolls on top
Pork rolls
Beef
Beef has tendons, it's delicious
I'm going to fry beef balls
I'm going to add some scallions
A little bit of parsley
A little bit of coriander
It smells good
I'm going to add some pepper
I'm going to eat it with water spinach, banana blossom, and bean sprouts
I'm going to eat it with chili sauce
There's lemon and chili
It's so delicious
Thank you so much for watching my video
Thank you so much for loving and supporting my channel
Once again, thank you so much
See you in the next video
