Trồng Thành Công Vải Thiều Không Hạt Thương Lái Trung Quốc Đổ Xô Sang Việt Nam Hỏi Mua Và Cái Kết...

Successfully planted the seedling, the Chinese god came to Vietnam to ask for a purchase and solve the problem. Welcome to the channel of the farmer billionaire, the channel that tells the true stories about the farmers who became self-made billionaires, rich from two white hands. Dear friends, Vietnam is a tropical agricultural country, the fertile land of Vietnam is full of flowers such as jackfruit, mango, dragon fruit, and seedling. Being rich in nature, Vietnamese flowers are always sweet and delicious, highly favored by local people all over the country. Not only do they serve the local people, but they also become the apple of the export industry at a very low price. One of them is the seedling. As people enter the harvest season, foreign traders, especially China, rush to our country eagerly, even willing to spend thousands of dollars to buy Vietnamese seedlings and seedlings. China also grows seedlings, right? What is so special about Vietnamese seedlings that is so popular? Let's find out together in today's video. Seedless Vietnamese seedlings Yes, you heard it right. A variety of Vietnamese seedlings makes many people speechless. A normal seedling is delicious, but this one has no seeds. It's all meat and water. Who doesn't like it? Recently, a newspaper reported that Mr. Giang had successfully grown a seedless Vietnamese seedling. Talking to a Vietnamese journalist about this hot seedless Vietnamese seedling, Mr. Luong Van Phuc, Tan Son Commune, Luc Ngan District, Bac Giang Province, said his family had successfully grown 75 seedless Vietnamese seedlings. The first step shows that seedless Vietnamese seedlings give off a very beautiful color, crunchy and sweet, while taking care of them like normal Vietnamese seedlings. It is known that these special Vietnamese seedlings were sent to Mr. Luong Van May, Mr. Phuc's father-in-law, for testing 3 years ago. Mr. Le Ba Thanh, Director of the Bac Giang Agricultural Development Office, said he had just visited Mr. Luong Van May's garden to check and harvest seedless Vietnamese seedlings. This is the first time a seedless Vietnamese seedling gives off a beautiful color. The ripe Vietnamese seedling is also put into the incubator, but the thicker shell is easier to preserve. The seedless Vietnamese seedling gives off a distinct sweet taste, and is crunchier. We brought 500 seedless Vietnamese seedlings to Luc Ngan. Mr. May's garden has 75 Vietnamese seedlings. The conditions for taking care of these Vietnamese seedlings are no different from the incubator. The results show that the Vietnamese seedlings give off a very beautiful color, crunchy and sweet, while taking care of them like normal Vietnamese seedlings. Through a preliminary assessment, this is a good Vietnamese seedling. We need to continue to monitor and evaluate to be able to put it into a high-quality seedling incubator, Mr. Thanh said. Mr. Luong Van Phuc added that the monitoring process shows that seedless Vietnamese seedlings are easy to take care of. In particular, the Chinese market is selling seedless Vietnamese seedlings for 70,000 VND per kilogram, and are very easy to sell. Therefore, if the new Vietnamese seedlings are produced with a stable quality, they can be mass-produced. Currently, the province of Bac Giang is entering the harvest government. This year, the yield of Vietnamese seedlings is expected to reach 180,000 tons. Among them are early Vietnamese seedlings, about 6,750 hectares, with a yield of about 60,000 tons. Government Vietnamese seedlings, about 21,250 hectares, with a yield of about 120,000 tons. The price of Vietnamese seedlings reaching the export standard is being purchased from 23,000 to 30,000 VND per kilogram. Remember before, when the Ministry of Agriculture and Rural Development of Bac Giang cooperated with relevant units, the people for the first time brought seedless Vietnamese seedlings for production. Our technology is still a zero. Many people were sure that this model would fail. Then the people in Tan Son Commune proceeded to take the lead in constructing this seedless Vietnamese seedling. Researching this seedling population in the province contributed to the diversity of products, increasing income for seedlings growers. However, after more than a few years, the result did not disappoint us, did it? The seedling has flowered, sprouted, and has a large, round fruit, with a volume of about 20 grams per fruit, has a beautiful pattern, and has a characteristic sweet, crunchy, ripe taste.