Bí quyết làm nước mắm chua ngọt siêu ngon || Nước chấm trứ danh || Ẩm thực Thùy Dương

MÓN NGON - THÙY DƯƠNG
219 Người theo dõi
Món ngon là nhờ 1 phần của nước chấm ngon, hôm nay Thùy Dương chia sẻ với cả nhà cách làm món nước chấm ngon theo kinh nghiệm chia sẻ của Thùy Dương. Cùng theo dõi và có 1 chén nước chấm cho gia đình nha.
Công thức và cách chế biến có trong video.
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#nuoccham #nuocchamngon #monngonthuyduong #biquyetphanuoccham
Hi everyone, today I'm going to share with you how to make a delicious sweet and sour fish sauce
This fish sauce can be eaten with Banh Xeo, Bee Cuon, Bun Thit Nuong, Fried Fish and many more delicious dishes
The way to make it is very simple, just 10 minutes and you will have a delicious bowl of fish sauce
And here are the ingredients for a delicious bowl of fish sauce
I have 10 chili peppers, 1 horn chili pepper, if you can't eat spicy, I won't put it in or I'll put a little bit in
Then 1 garlic, 8 lemons and 1 bottle of delicious fish sauce
But I only use 1 cup, I choose the most delicious fish sauce
Finally, I have half a kilo of sugar, I choose the sugar that does not dilute very delicious
Now I'm going to crush the garlic and mince it
When making fish sauce, the more you mince the chili garlic, the more delicious your bowl of fish sauce will be
Now I'm going to mince this chili garlic
I also mince the chili
Now I'm going to freeze 2 cups of water, I just give warm water, not too hot
I squeeze the lemon to remove the peel
Then I will separate and take the lemon salt out
I do this to put this lemon in the bowl of fish sauce later
These lemon salts will float on the surface of the bowl of fish sauce, very beautiful, look delicious
Now I'm going to put all half a kilo of sugar in the bowl of fish sauce
Mix it up to dissolve the sugar
Then I put all 1 cup of delicious fish sauce in
Then add 2 more cups of water
Please note that I do not use boiling water, but only warm water
Because if I add too much boiling water, the chili garlic will be submerged under the bowl of fish sauce
It no longer floats on the surface and is no longer beautiful
Now I put the chili garlic in, the chili garlic floats on the surface
Then the lemon salt also floats on the surface, very beautiful, look delicious
I often make this recipe, so it's very accurate and delicious
I can eat a lot of dishes with this fish sauce
Every time I make it, I make a lot
I put it in the fridge, I keep it in the fridge, I can eat it for a month
Thank you very much
If you find the clip interesting and helpful, please share it with everyone
Thank you very much and see you again
