Cách Làm Bánh CupCake Không Cần Lò Nướng | Góc Bếp Nhỏ

Welcome back to Goc Bep Nho channel Today, I would like to share with you how to make cookies without an oven With easy-to-find ingredients and a very simple way to make You can easily make delicious and delicious cookies like this And especially with my way, those who don't have an egg beater Without an oven, you can also make delicious cookies Now let's find out how to make cookies without an oven To make this cookie, you need 10g of cake flour and 7ml of cooking oil First, I will separate the egg yolk and egg white into 2 bowls Separate the egg yolk and egg white carefully so that the egg white does not stick to the egg yolk After separating the egg yolk and egg white, I will beat the egg yolk After beating the egg yolk, I will add 30ml of milk, 10ml of cooking oil and 2 vanilla beans Stir well to dissolve the sugar When you stir, you can see the lumps of sugar stick to the bowl Stir well again, it means that the sugar has completely dissolved Now I will add the cornstarch, flour and baking powder I will sift the flour through a sieve to make the flour smooth There are still lumps of flour, so you have to mix well Now I will beat the egg white with an egg beater Most of you already know how to beat the egg white with an egg beater Today I will share with you how to beat the egg white with a whisk If you don't have an egg beater, you can also use a fork First, I will add a little lemon juice to the egg white I forgot to share the ingredients I will use a whisk to stand the whisk in the middle of the bowl of egg white I use both hands to stir the whisk like this The egg white will rise Remember to follow the video and follow the steps to make this egg white cake successful Very simple, very easy When the egg white has risen like this, I will slowly add the sugar I will divide this part of the sugar and add sugar twice I will continue to beat the egg white with the whisk Remember that when you separate the egg white and the egg yolk, the egg white should not stick to the yolk There are many ways to beat the egg white with a whisk, but I think this is the fastest and most effective way When the sugar has dissolved, I will add the rest of the sugar I will continue to beat until the egg white is firm This requires a little effort If you have weak hands, you can ask your husband to beat the egg white for you Very fast, the egg white has risen Beat until the egg white has risen and you lift the whisk The whisk has a soft and shiny tip Can you see it clearly? Now I will add a third of the egg white that I just beat into the egg yolk mixture I will mix well I want my cookies to be soft, so I beat the egg white Remember to mix from the bottom to the top and inside like this To avoid breaking the air bubbles of the egg white If you don't have a mixer, you can use a stand mixer Because the egg white bowl is a bit small, I will not add the egg yolk and egg white I will add the egg white to the egg yolk and egg white You have to do it carefully to avoid breaking the air bubbles in the egg white I will continue to mix the egg white and the mixture of egg yolk and egg white You mix until the dough is smooth like this I will divide the dough into 3 parts 1 part I will leave whole 1 part I will mix with green tea powder to make green tea cookies 1 part I will mix with cocoa powder to make cocoa cookies Prepare a piping bag and put it in a container like this I will take 1 third of this dough and put it in the piping bag I will cut the tip of the piping bag Then I will put the dough in the prepared paper cup I will only put about 2-3 pieces Until the cake is just right You can not use a piping bag and put it directly in the green tea powder I will sift the green tea powder through a sieve and put it in the bowl I will also use a mixing bowl to mix the green tea powder into the dough After mixing the green tea powder with the dough, I will use a spoon to scoop the dough into the paper cup You should use a small spoon and scoop very carefully You should scoop the dough into the paper cup I will only put 2-3 pieces of paper Until the dough is just right And I have 4 pieces of green tea cookies Looks very attractive 1 third of the remaining dough, I will add cocoa powder I will also add cocoa powder through a sieve You also mix the dough with cocoa powder So I have finished the dough to make the green tea cookies I have very beautiful green tea cookies Now I will bake the green tea cookies Prepare 1 kg of salt Put it in a pot, you should use a pot that is a little thick Turn on the stove and set it to low heat to heat the salt You should turn on the salt before 10 minutes before baking When the salt is hot, I will put the green tea cookies in to steam If you use an oven, you should bake at a temperature of 165-180 ° C for about 20-30 minutes I will bake the green tea cookies with salt I will turn on the stove, cover the lid and bake the green tea cookies for about 25-30 minutes Until the green tea cookies are puffed and golden brown After about 5 minutes, you open the lid of the pot and remove the water on the lid You see, after about 5 minutes, the green tea cookies are puffed Looks very attractive And this is my cake after 10 minutes Very fragrant After about 20 minutes, my cake is cooked The cake has a firmness, when you touch it, the cake does not fall down And the edges of the cake have separated from the crust Do you see clearly? My cake is very beautiful Now I will take the cake out and let it cool And I have beautiful green tea cookies I will put the rest of the cake in the pot of salt and continue to bake These beautiful green tea cookies you can eat like this Or you can decorate the cream to make the cake more attractive Now I will decorate the cream on the cake You can use whipping cream to make fresh cream Or you can make fresh cream from egg whites as shown in the previous video I will put fresh cream on the cake to decorate the cake I have a delicious green tea cookie Looks very attractive I will sprinkle a little more colored sugar candy on the cake To make the cake more beautiful So I have finished the green tea cookies with you With this recipe, you don't need an oven You can still make delicious and attractive green tea cookies Try to make delicious green tea cookies like this To enjoy with your family Wish you success and see you in the next videos