HOA CHUỐI CHIÊN GIÒN – MÓN ĂN ĐỘC ĐÁO #nthterm

Hello everyone, let's continue with the banana flower dishes Today I'm going to share with you a new and unique dish that I'm sure you will be very surprised that is the crispy fried banana flower Usually when it comes to banana flowers everyone thinks it is often used to eat with vegetables or other popular dishes such as banana flower salad, banana flower hot pot, stir-fried banana flower, etc. The seeds in the banana flower are often thrown away Few people know that it makes a very delicious dish This banana flower can be made in many ways In this video, I will share with you the easiest and simplest dish but it's delicious Please watch the whole video so you don't miss how to make it This is a banana flower I used to make a stir-fried salad This part I will use to make a crispy fried banana flower If you don't have this banana flower you can go to the grocery store to buy banana flowers because usually people only use the stem and this young fruit is often thrown away Prepare a large bowl of water Squeeze a lemon Note that you have to use a string to peel the lemon If you don't peel it, the lemon stem can get stuck in the banana flower and it will be bitter when eating If you want to fry this banana flower without being crushed you have to remove this hard part After removing the hard part, immediately soak the flower in a bowl of lemon juice Then we wash it again Prepare flour to dip Take a egg white Add 50g of crispy fried flour Add a little bit of tapioca flour 1 tablespoon of sugar Add water slowly to knead the flour until smooth When the flour is sticky like yogurt, it's good Put a cotton cloth on the stove This dish needs a lot of oil Therefore, when cooking for the family we usually only fry from 1 to 2 plates If you use a large cotton cloth, you need a lot of oil It will be very wasteful So we just need to use a small cotton cloth Fry at least 1 is fine The oil is about 50 degrees Try to put a chopstick in the oil If the small foam floats up next to the chopstick is fine Put the banana flower in the flour Make sure that each banana flower is covered by a layer of flour Put each banana flower in and fry Make sure the flowers don't stick to each other Fry until it's done Note that this dish is only fried on medium heat Because if the oil is not hot enough, the flour will fall If the oil is too hot, the banana flower will burn To make this dish delicious, you should fry it twice The first time it's a little yellow, take it out Before eating Heat the oil to about 60 degrees Put it in and fry it again It will be very crispy and delicious This dish can be dipped with anything as long as you like But with my family, I often dip it with mayonnaise Add a little tomato sauce A little chili sauce It's delicious Please like if you find this video useful And press the subscribe button Each like and comment is the biggest motivation for me Please share this video for many people to know Thank you for taking the time for me Right from the first bite First of all, you will think you are eating a seafood dish I don't think it's a dish made from familiar ingredients Please change the taste for your family with this crispy banana flower If you don't let me know, I assure you The whole family will not know that such delicious food is made from things people often leave behind Eat one will want to eat two I wish you and your family have delicious meals Click on my representative image to watch more videos See you in the next videos