Bạc Liêu: Nuôi lươn không bùn, thoát kiếp ''lội bùn'' - thủy sản

The model of a no-sad-no-new-sad salary and it is also the model that brings many changes in the life of a poor farmer's family. That is the Nguyen Van Nam household in Vinh Phu A, Vinh Phu Dong commune, Phuoc Long district, Bac Lieu province. Nam's family is a poor household in the local area, he goes to work every day, he does whatever he wants. Every night he goes fishing to catch fish to make money but the poor are still poor. In 2017, I happened to meet and talk to Mr. Ba Niem in Thuan Hung commune, Long My district, Hau Giang province. I learned that Mr. Niem's family works for a farm. I was curious about how to raise, process and sell calves. At that time, Mr. Nam was instructed by Mr. Niem on how to raise and said that there are many products to start with if you buy a calf at his house. As an avid learner, I started to learn more about raising objects, methods, raising techniques on the newspaper, radio and those who go first. From there, he decided to repair the pigsty of the house to try to raise this model. His farm area is only about 8 square meters, divided into 2 areas, each area is only more than 3 square meters. At first, he released a number of 3,000 calves, the price of the calves was 3,200 VND per calf. In the first 2 months, he fed the pigsty with small food. After 2 months, he fed completely with food, the size of the food depends on the stage and the size of the mouth of the calf. In the first month, he fed the pigsty with water. One day, he replaced the water about 2 times after feeding for 1 hour. In the first phase, about 15 days or 1 month, he fed more vitamin C and menthol once. But in the second phase, sometimes he only fed the pigsty with garlic, not any other menthol medicine. The pigsty I use is much lighter than the new pigsty. It costs about 300,000 to 400,000 VND to repair a pigsty. It's good to raise a pigsty and take care of it, it's healthy. Mr. Nam said that raising a pigsty is not boring, the work is very light. It can be used for a long time, if you go to work, you just need to ask someone to feed you. Instead of water, as long as you don't leave water, it's okay. In the first phase, he sold his salary at a price of 115,000 VND per kilogram, the average price was 37 million VND, the profit margin was 18 million VND. In the second phase, he released 3,000 pigs, the price was 155,000 VND per kilogram, the profit margin was about 30 million VND. Since then, he has continued to release and maintain until now. With a small area and a busy working time, Mr. Nam's family was getting poorer. Now his family has paid off their debts, and the pigsty has received a little more capital thanks to the model of raising a pigsty, it's not strange anymore.