Bánh Khoai Mỡ bên ngoài giòn bên trong dẻo mềm ăn rất ngon

Hello everyone, welcome back to my channel Today, I'm going to share with you how to make fried sweet potato cake To make this cake, I have a small piece of sweet potato After washing the sweet potato, it weighs 250g Now I'm going to cut it into small pieces to steam it quickly After cutting the sweet potato, I will steam it Put the sweet potato in the pot and cover it Steam the sweet potato for 15 minutes After 15 minutes, the sweet potato is cooked Now I'm going to take the sweet potato out and mash it I use a fork to mash the sweet potato The sweet potato is soft, so it's easy to mash Now I'm going to add 60g of glutinous rice flour Now I'm going to add 60g of tapioca flour The total of 2 batches of flour is 120g This is condensed milk, I use 2 tablespoons If you don't have condensed milk, you can replace it with sugar Now I'm going to add a little more salt To make the cake more fragrant, I use 1 more vanilla bean If you have it, use it to make it fragrant, if you don't have it, it's okay I mix it up, I mix it up so that the sweet potato is mixed with the flour Let it sit for a while so that it doesn't stick to your hands Mix it up like this, I will knead the dough by hand When kneading, if it is a little wet, you can add more flour If it's dry, you can add a little water Knead the dough to make it smooth If it doesn't stick to your hands, you can roll the cake Now I'm going to roll the cake, cut a small piece of dough You can shape it as you like You can roll it out long The cake should be small Fry it until it's golden brown Then take it to fry Use chopsticks to test If the oil is deep around the chopsticks, it's hot enough Now I put the cake in and fry it I just put each piece in If you put too many pieces in at once, the cake will stick to each other So I leave it like this When I put the cake in, I put it on medium heat Reduce the heat to low When the cake is hot, I stir it comfortably The cake is crumbly, it's crispy Stir it to make the cake crispier Fry until the cake is golden brown Then take it out Continue to fry the remaining cakes The crust is very crispy This is the result of the fried fat cake I brought it out in the morning The cake is cold, but the crust is still crispy The inside is soft The cake is crispy The inside is soft My grandchildren love this cake The cake is very delicious I think it's delicious I think this dish is quick, simple and cheap If you have time, try it My fried potato cake is done Please subscribe to my channel to follow the latest videos Thank you for watching Goodbye and see you again