Cách làm GÀ HẤP RƯỢU thơm ngon dễ dàng

Hello everyone! Today I'm going to make steamed chicken with wine I have a chicken here I bought it because it was already salted I went home and washed it clean This chicken is 1.2 kg when I bought it but after salting it, it's about 900g with this dish, you should choose small chickens because they are easy to clean Now I'm going to prepare the spices to marinate the chicken I'm going to use a little bit of shallots and garlic I'm going to crush it After crushing the shallots and garlic, I put the spices in This is 1.2 tsp of MSG This is MSG I use 1.2 tsp Fish sauce I use 1 tsp pepper 1-3 tsp Now I'm going to marinate the chicken I put all the spices and shallots The smell of the chicken is very fragrant I put all the spices and garlic I do not put outside the skin Marinate for 15 minutes Turn the heat on low heat The wood will help the chicken smell better and the wood will help the chicken cook faster If you are careful, you will only burn your hands, it will not burn your skin Cover and continue to steam Remember to turn the heat on low heat If you use high heat, the chicken will be easily burnt Steam for another 15 minutes The smell is very fragrant The chicken is very soft Remember not to add more water to steam The chicken is mainly hot from the heat of the fire The chicken is soft and juicy The chicken is very fragrant Today I eat with salt, pepper, lemon, chili sauce The chicken is very soft Thank you for watching!