"Mango Mojito Recipe | Mango Lemonade | New Refreshing Summer Drink | Summer Cooler Recipe The Cook

Today we have brought for you all this refreshing summer mocktail recipe which is perfect for this summer season i.e. mango season. And that is Mango Mojito. Trust me, you all are going to love this drink. Hello everyone and welcome to our channel The Cooking Fellows. So let's make today's mango special recipe. First of all, we will make mango puree for this. For this, we have taken 1 cup of finely chopped mango in a mixer jar. We will add approximately 1 cup of water to it. We don't want to make a very thin puree. So don't add too much water. See, we have prepared this kind of consistency puree. Let's transfer this to a glass or a bowl. And let's keep this aside. Now in a glass, we will take approximately 5-6 small pieces of lemon. And with the help of a muddler, we will press them nicely. So that its juices get released. Along with this, we will also add some fresh mint leaves to it. And we will also press it with lemon. See, they have been muddled nicely. And the juice of mint and lemon has also come out. So now we will add 3-4 tbsp of lemon juice to it. For that extra kick of tangy flavor. And we will mix them nicely and keep it aside. Here we have taken a serving glass. And we will add the lemon and mint concentrate that we had prepared. And along with this, we will add some mango chunks to it. This will double the taste of mango in murrito. Let's add some ice cubes to it. But this is totally optional. And now we will add the mango puree that we had prepared. Here we are adding approximately 5-6 tbsp of puree to it. Now we will add approximately 2-3 tbsp of honey to it. You can use any sweetener. And if the mango is too sweet, you can skip it. Let's mix them nicely. We will add some more mint leaves and a lemon slice to it. And now we will add soda water to it. You can use any soda here. And if you are making it for kids, then use plain water instead. Give this all a nice stir. And finally, we will add some more soda water to it. Let's garnish it with a lemon slice and mint leaves. And our restaurant-style non-alcoholic mango murrito is absolutely ready. So, how did you like our today's recipe? Do tell us your reviews in the comment box. Your feedback is very important for us. So, see you all with our next recipe. Till then, take care, stay home and stay safe.